Setting The Oven Offset; Setting The Cooking Mode And Temperature; Setting The Timers - Thermador Pro Grand Professional Serie Mode D'emploi

4. Press ENTER.
5. Turn the mode knob to CONV BAKE and the
TEMPERATURE knob to the recipe temperature.
– The oven automatically reduces the input
temperature by 25°F (14 °C) to the correct
temperature.
6. Allow oven to preheat and place food inside.

Setting the oven offset

The offset feature allows the cook to further fine-tune
their cooking parameters to their own personal optimal
settings by allowing them to adjust the temperature offset
of the oven by +/-35°F in increments of 5°F. This feature is
useful if you find that food is consistently either too brown
or too light for your tastes.
• The offset feature is available for all modes except
self-clean.
• By default, the offset temperature is set at 0°.
• The unit will continue to run the input offset value
indefinitely until the user manually changes it.
Setting the oven offset with a digital display
1. Begin from the STANDBY mode and select
SETTINGS.
2. Press the left ( or ) button to scroll TEMP OFFSET:
RIGHT/LEFT OVEN.
3. Press the right ( or ) to set the temperature.
4. Press ENTER.
Setting the oven offset on ovens without a digital
display
IMPORTANT: Offset must be initiated within 5 minutes of
a power reset and must be started with the door closed.
All knobs must be set to OFF. The door latch (if applicable)
must be unlocked.
1. Reset the power at the breaker box.
Note: Power must remain off for at least 20 seconds.
2. Open the oven door.
3. Rotate the mode knob to BROIL and the temperature
knob to 350.
4. Close the oven door.
5. Rotate the temperature knob back to OFF.
Note: Steps 3, 4, and 5 must be completed within 5
seconds after door is opened (step #2).
– All oven LEDs will flash four times to indicate the
temperature offset has been initiated.
Knob position Temperature offset value (°F)
225 -50
250 -40
275 -30
300 -20
325 -10
350 0
375 10
400 20
425 30
450 40
475 50
NOTE: If the mode knob is rotated to any position other
than OFF or if more than 1 minute passes with no activity
while setting the temperature offset mode, the mode is
exited without any change to the offset. All LEDs flash 8
times to indicate the offset has been exited.
Setting the cooking mode and oven
temperature
1. Place rack in desired rack position and shut the door.
2. Turn the MODE knob to BAKE, for example.
3. Turn the TEMPERATURE knob.
– The blue preheating bar moves to the right as the
oven heats up.
4. After oven has preheated, place food inside.

Setting the timers

• The KITCHEN TIMER can be set for up to 24 hours. It
can be used despite whether the range is in operation
and independently of all other functions. The
appliance does not switch on and off automatically.
• With the OVEN TIMER, the appliance switches off
automatically when the desired cooking time is
complete.
• Use the END TIMER to delay the cooking time to end
at a later time. For example, it is 4:00 PM. The dish
requires a cooking time of 40 minutes. You want it to
be ready at 5:30. Enter the cooking time and delay the
cooking time end until 5:30. The appliance starts
automatically at 4:50 and switches off at 5:30.
Setting the kitchen timer
1. Press TIMERS.
2. Press the left ( or ) and select KITCHEN TIMER.
3. Press the right ( or ) to set your desired time and press
ENTER.
– A beep sounds when the timer ends. Press ENTER
to terminate the beep and timer.
Changing a running timer
1. Press TIMERS.
2. Press the right ( or ) to set your desired time and press
ENTER.
Setting the oven timer
1. Turn the MODE knob to BAKE, for example.
2. Turn the TEMPERATURE knob to 350°F, for example.
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