SilverCrest SKGE 2000 B2 Mode D'emploi page 26

Grilled corn on the cob
2 sweet corn cobs
100 g herb butter
Garlic salt
Salt
Pepper
Aluminium foil
1) Brush a piece of aluminium foil with the herb butter.
2) Salt the corn cobs and wrap them in the aluminium foil.
3) Heat the appliance to the end of heat level range 2.
4) Place the package onto the hotplates
5) Turn the package after 15 minutes and cook the cobs for another 15 minutes.
6) Season the corn cobs with garlic salt and pepper.
SKGE 2000 B2
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GB
IE
23