ESGE-Zauberstab GASTRO 200 Notice D'utilisation page 33

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Contents
Service-Hotline .......................................................................................................................................... 03
Technical data and package contents .................................................................................................... 04
Accessories ................................................................................................................................................ 06
Important Safeguards ............................................................................................................................. 35
Accessories ................................................................................................................................................ 36
The accessories ......................................................................................................................................... 40
How to use ... . ............................................................................................................................................ 40
Suitable recipients .................................................................................................................................... 41
To prepare whipped egg-white, whipped cream, diet cream ... ......................................................... 41
Cleaning and care ..................................................................................................................................... 41
What can be done if attachments do not hold tight on the shaft? . ................................................... 42
What can be done if attachments cannot be removed from the shaft? ............................................ 42
Recipes ....................................................................................................................................................... 43
Guarantee Conditions .............................................................................................................................. 50
Waste Disposal / Environmental Protection . ......................................................................................... 50
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