Cooking Tested - Franke CRYSTAL CR 913 M Manuel D'utilisation

EN

COOKING TESTED

– In accordance with the Standard EN / IEC 60350
These tables have been created for the controlling
authorities in order to facilitate the examination and
testing of the various devices.
How to read the cooking table
The table suggests the ideal function to use for a particular
food cooked on one or more shelves simultaneously.
The cooking times refer to the introduction of the food in
the oven, excluding preheating (if required).
Temperatures and cooking times are approximate values
and depend on the quality of food and the type of
accessory.
Recipe Function
Shortbread TOP/BOTTOM HEAT
EASY BAKING
Small cakes TOP/BOTTOM HEAT
EASY BAKING
EASY BAKING
Spongecake TOP/BOTTOM HEAT
made without
EASY BAKING
added fat
Apple pie TOP/BOTTOM HEAT
MULTICOOKING
Two apple pies MULTICOOKING
Leavened TOP/BOTTOM HEAT
cakes
EASY BAKING
Grill cooking
Toasted GRILL
sandwich
Burgers BBQ
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CR 913 M
Initially use the recommended values and, if the cooking
result is not as expected, increase or decrease the time.
We recommend using the supplied accessories, enamel
trays and trays made of dark metal. Follow the selection
table which lists the supplied items to be placed on
different shelves.
The indicated levels refer to the shelves without sliding
guides (please remove).
Cooking different foods at the same time
Using the recommended ventilated functions, it is
possible to cook on different shelves simultaneously.
When cooking on a single shelf you can also use the
static function.
Preheating Level
(from
bottom
to top)
4
9
3–5
9
3
9
3
9
3–4
9
2
9
2
9
1
9
1
9
1
9
2
9
2
9
If cooking foods directly on the rack, place the enamel tray on the shelf below.
This will collect cooking residues and keep the oven clean.
5
9
(5 min.)
no 4
– 20 –
Temperature Time
(°C) (minutes)
160 22–26
150 35–40
170 33–38
150 24–28
150 24–28
170 43–48
170 28–32
190 60–70
180 50–55
180 50–55
165 25–30
165 28–35
80 2–3
200 20
Accessories / Notes
Level 4: enamel baking tray
Level 5: enamel baking tray
Level 3: enamel roasting tray
Level 3: enamel roasting tray
Level 4: enamel roasting tray
Level 3: enamel roasting tray
Level 4: enamel baking tray
Level 3: enamel roasting tray
Level 2: baking tin on rack
Level 2: baking tin on rack
Level 1: baking tin on rack
Level 1: baking tin on rack
Level 1: 2 baking tins on rack
Level 2: baking tin on rack
Level 2: baking tin on rack
Level 5: rack
Keep the door closed for the
entire cooking time.
Level 4: rack
Level 3: enamel baking/
roasting tray
Turn food after 10 min.