Hendi 225448 Mode D'emploi page 10

Special safety precautions
 During removal of the lid steam can escape. Caution: danger of burns!
 Never use this appliance without water.
 Water can be hot at draining; Caution: danger of burns!
 The tap can be hot during draining. Caution: danger of burns!
 Sous vide appliance with content can be very heavy (over 20 kg!). Caution: place only
on a stable surface!
 The appliance should only be used with the supplied stainless steel spacer with 6
compartments and lid.
Hendi sous vide device
Sous vide is a method of cooking food, sealed in plastic vacuum bags, in a water bath at precisely
controlled temperatures in order to provide consistently high quality results.
Big advantage of the Hendi sous vide oven is that because of the high precision thermostat
(0.5°C), food can be effortlessly prepared perfectly. If you make steaks in the sous vide oven
medium rare, the steak will be medium rare throughout from edge to edge. No guesswork or
critical timing. Your steak will be perfectly cooked if you set the time and temperature correctly,
while no attention is required during operation. Because the products are cooked vacuum sealed,
you prevent the loss of flavour and nutrition, keeping the food flavourful, tender and moist. Some
long duration settings even allow significant improvement in tenderness while keeping flavor.
The Hendi sous vide oven saves you time. You can prepare the food before peak times. If the
sous vide settings are correct, no attention is required during operation. Effortless cooking.
The Hendi sous vide saves you money. The food will shrink less, thus retain more moisture. As
pasturiatsation of food is possible, properly sous vide prepared food can be safely kept for up to 3
weeks longer than conventionally cooked food.
The Hendi sous vide oven saves you work. You can add marinade/herbs directly to the food
before cooking.
Preparations before using for the first time

Check to make sure the appliance is undamaged. In case of any damage, contact your
supplier immediately and do NOT use the appliance.

Remove all the packing material and protection film (if applicable).

Clean the appliance with luke-warm water and a soft cloth.

Place the appliance on a level and steady surface, unless mentioned otherwise.

Make sure there is enough clearance around the appliance for ventilation purposes.

Position the appliance in such a way that the plug is accessible at all times.
Use
Increase/decrease
timer button
Standby button
Time/set button
Increase/decrease
temperature button