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Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS.................... 3
1.1 Safety definitions....................................................... 3
1.2 General information................................................... 3
1.3 General safety instructions........................................ 3
1.4 Appliance handling safety ......................................... 4
1.5 Installation location.................................................... 4
1.6 Safety codes and standards...................................... 5
1.7 Electrical safety......................................................... 5
1.8 State of California Proposition 65 Warnings .............. 5
1.9 Transport .................................................................. 5
2 Before you begin....................................................... 7
2.1 Parts included ........................................................... 7
2.2 Tools and parts needed ............................................ 7
2.3 Power requirements and grounding .......................... 7
3 Removing the packaging.......................................... 7
4 Installation requirements ......................................... 7
4.1 Appliance dimensions ............................................... 7
4.2 Location requirements............................................... 7
5 Prior to installation ................................................... 9
5.1 Installing the anti-tip bracket...................................... 9
5.2 Removing the oven door ........................................... 9
5.3 Removing the storage drawer ................................. 10
6 Electrical connection .............................................. 10
6.1 Electrical requirements............................................ 11
6.2 Removing the terminal cover................................... 11
6.3 Cord connection...................................................... 12
6.4 Conduit connection ................................................. 13
6.5 Replacing the terminal cover................................... 14
7 Moving the appliance ............................................. 15
8 Adjusting the leveling legs..................................... 15
9 Testing the operation.............................................. 16
10 Customer Service ................................................. 16
10.1 Model number (E-Nr.) and production number
(FD) ...................................................................... 16
10.2 Rating plate location.............................................. 16
10.3 Product registration ............................................... 16
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