Bosch NITP060SUC Manuel D'utilisation page 17

¡ Use suitable oil or fat. If you are using butter, mar-
garine, cold-pressed olive oil or lard, use temperature
setting 1 or 2.
¡ Never leave fat or oil unattended while you are heating
it.
¡ If the cooking zone is a higher temperature than the
cookware or vice versa, the cooking sensor is not acti-
vated correctly.
Suitable pans for AutoChef®
A suitable sensor frying pan for the AutoChef® function is
available as an optional accessory.
You can purchase suitable sensor frying pans from Cus-
tomer Service, in our online shop www.bosch-home.com/
us/shop or in specialized stores. Always indicate the rele-
vant reference number.
Reference number Special accessory
HEZ390210 Sensor frying pan Ø 6" (15 cm)
HEZ390220 Sensor frying pan Ø 7" (19 cm)
HEZ390230 Sensor frying pan Ø 8¼" (21 cm)
Frying levels
The AutoChef® function offers 5 frying levels.
Frying Temperature
level
1 Very low
2 Low
3 Medium-low
4 Medium-high
5 High
Setting AutoChef®
CAUTION
Hot oil or fat may ignite.
Never leave hot fat or oil unattended.
▶
Do not place a lid on the frying pan. This will prevent the
▶
AutoChef® function from activating correctly. Use a
mesh splatter guard to prevent fat from spitting out.
Only use fat or oil that is suitable for frying.
▶
When you are using butter, margarine, olive oil or lard,
▶
select frying level 1 or 2.
Do not use AutoChef® for boiling.
▶
Notes
¡ If AutoChef® is fitted on the dual cooking zone of your
cooktop, the additional heating ring automatically turns
on when you select AutoChef®
The outer ring of the triple cooking zone is not available
with AutoChef®. The triple cooking zone will automati-
cally be operated as a dual cooking zone.
¡ If the size of the pan is unsuitable or the pan is poorly
positioned on the flexible cooking zones the AutoChef®
may not be activated.
→ "FlexInduction™ cooking zone", Page 13
Suitable for
Preparing and reducing sauces, sweating vegetables and frying food in extra virgin
olive oil, butter or margarine.
Frying food using extra virgin olive oil, butter or margarine, e.g. omelettes, French
toast, hash browns.
Frying fish, pancakes and thick food such as Hamburgers or pork chops.
Frying ground meat, vegetables or thin slices of meat, e.g. veal cutlet.
Frying food at high temperatures, e.g. steaks medium rare or fried cooked potatoes.
Reference number Special accessory
HEZ390512 Teppan yaki
Recommended for FlexInduc-
tion™ cooking zone only
The sensor frying pans have a non-stick coating, which
means that very little oil is needed for frying.
Conventional frying pans
CAUTION
When using a conventional frying pan observe the follow-
ing notes.
The AutoChef® function has been configured specifi-
▶
cally for our system pans.
Other frying pans may overheat. They may reach a tem-
▶
perature above or below the selected frying level. Try
the lowest frying level first and then change it according
to your requirements.
Make sure that the diameter of the base of the frying
▶
pan corresponds to the size of the cooking zone. Place
the pan in the center of the cooking zone.
Requirements
¡ The cooktop is turned on.
¡ You have selected a suitable frying level from the chart.
Place the frying sensor pan in the center of the cooking
1.
zone with the AutoChef® feature.
Select the cooking zone.
2.
Press auto chef.
3.
and light up in the cooking zone display.
a
a The frying levels 1 - 5 light up in the settings area.
Select the desired frying level with the number keys in
4.
the settings area.
blinks.
a
a When the set frying temperature is reached a beep
sounds and stops blinking.
Add the frying oil to the pan.
5.
Add the ingredients.
6.
Turn the food over as usual to avoid burning.
Turning AutoChef® off
Select the cooking zone.
1.
Touch auto chef.
2.
Operation en-us
17