Chopin Infraneo Installation Rapide Et Premier Test page 3

D. Initialization
1. Power up the Infraneo using the I/O switch located
at the rear of the device.
2. Wait a few seconds for Windows to start up
(appearance of the blue screen).
3. The messages corresponding to the start-up phase
of the device will appear (duration:10 minutes).
4. A series of self-tests will be performed during the
start-up. One of the two sliding cells must be in
place to ensure the correct setting of the device.
Follow this sequence for each start-up of the Infraneo.
PERFORM A FIRST TEST
A. Choose the sliding cell to use
Universal sliding cell
A. Compartment for powder products (analyzed with a
Neocup which is included in the milling kit).
B. Cleaning accessory compartment.
C. Compartment for medium-size grain (e.g. wheat).
This sliding cell is required to clean the Infraneo.
A
B. Prepare the sample
For meal or other powdered products
Choose the appropriate Neocup: the one marked «BRAN»
for crushed products, and the unmarked Neocup for flour
and other powdered products.
1. Fit the lower cup onto the Neofix bracket.
2. Place 1 spoonful of flour (or other powdered product) in
the lower cup.
3. Level the product by positioning the scraper at an angle
of 45° to the lower cup.
4. Assemble the cups: rotate the upper cup by 90° until
the end stop and remove the Neocup.
5. Place the Neocup in the sliding cell toward the direction
of the arrow.
6. Place the sliding cell in the device.
1 2
C
B
3
Grain sliding cell
A. Compartment for small grain (e.g. rapeseed).
B. Compartment for large grain (e.g. maize).
C. Compartment for medium-size grain (e.g. wheat).
For grain
1. Place the sliding cell in the Infraneo.
2. Fill the hopper with grain only.
1
4 5
C
B
A
2
6