Franke Crystal CR 982 M Manuel D'utilisation page 24

EN
Fish Menu 3
Food Recipes
Starter
STUFFED ANCHOVIES
2nd course ROLLS OF SOLE
1st course
TIMBALE OF VERMICELLI
Dessert
YOGHURT CAKE
Fish Menu 4
Food Recipes
Starter
COD WITH ARTICHOKES
Dessert
HONEY CAKE
1st course SPAGHETTI BAKED IN PAPER
2nd course
BREAM WITH CAPERS
Fish Menu 5
Food Recipes
Dessert
PINEAPPLE TART
Starter
FRIED ARTICHOKES
1st course
RISOTTO WITH SCAMPI &
MUSHROOMS
2nd course CALAMARI WITH PEAS
Fish Menu 6
Food Recipes
Starter
SALT COD BALLS
1st course
LASAGNE WITH SEAFOOD
& PEAS
2nd course
JOHN DORY
Dessert
LEMON CAKE
Fish Menu 7
Food Recipes
Starter
GROUSE
2nd course STUFFED SALMON
Dessert
CITRUS FRUIT TART
1st course
RICE, POTATOES & MUSSELS
CR 982 M
Shelf Total cooking
position time
6 25 min
2 32 min
4 46 min
1 46 min
Shelf Total cooking
position time
6 24 min
1 30 min
4 34 min
3 45 min
Shelf Total cooking
position time
1 22 min
6 29 min
4 32 min
3 40 min
Shelf Total cooking
position time
6 21 min
4 38 min
3 42 min
1 48 min
Shelf Total cooking
position time
6 14 min
3 22 min
1 36 min
4 42 min
– 24 –
Weight Franke accessory to be used
(recipe)
400 g Enamel baking tray
600 g Baking tin on grill
1300 g Baking tin on grill
680 g Baking tin on Enamel roasting tray
Weight Franke accessory to be used
(recipe)
900 g Enamel baking tray
800 g Baking tin on Enamel roasting tray
1200 g Baking tin on grill
800 g Baking tin on grill
Weight Franke accessory to be used
(recipe)
300 g Baking tin on Enamel roasting tray
500 g Baking tin on grill
1100 g Baking tin on grill
900 g Enamel baking tray
Weight Franke accessory to be used
(recipe)
600 g Enamel baking tray
1300 g Baking tin on grill
1100 g Baking tin on grill
800 g Baking tin on Enamel roasting tray
Weight Franke accessory to be used
(recipe)
400 g Enamel baking tray
800 g Baking tin on grill
700 g Baking tin on Enamel roasting tray
1400 g Baking tin on grill