Troubleshooting - SilverCrest HG07931 Instructions D'utilisation Et Consignes De Sécurité

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  • FRANÇAIS, page 30

Troubleshooting

Problem
Product shows no function.
[
4 ]
Shaft adapter
does not
move.
Cookies are too small.
Cookies are too large.
Dough can not be pressed
out.
Cookies do not keep their
shape.
6 ]
[
Motif disc
is clogged.
Cookie shape is not
consistent.
Decoration does not stick.
26 GB/IE
Cause
Product is not connected to
the wall outlet.
1 ]
[
Start button
is not
pressed.
[
5 ]
Tube
is not properly
connected to motor
[
2 ]
unit
.
Dough/mass is too solid.
1 ]
[
Start button
was not
pressed long enough.
1 ]
[
Start button
was
pressed too long.
Dough is too solid.
Dough is too runny.
Dough is too sticky.
Dough is not fine-pored
enough.
Cookies do not stick to the
baking sheet.
Dough/mass is not moist
enough.
Solution
3 ]
[
Insert the power plug
outlet.
[
1 ]
Press the start button
[
5 ]
Lock the tube
(see „Assembling the
product").
Dilute the dough with a little liquid
(e.g. water or milk).
1 ]
[
Press the start button
1 ]
[
Press the start button
Dilute the dough with a little liquid
(e.g. water or milk).
Add a little flour to the dough.
Put the dough in the freezer for 15 minutes.
The use of nuts, chocolate drops or similar
ingredients is not recommended.
Greasing the baking tray is not
recommended.
Brush the surface to be decorated with a
little water or milk.
into the wall
.
longer.
for a shorter time.

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