Beurer DS 61 Mode D'emploi page 23

219 Rissole, raw
220 Goose liver pâté
221 Poultry sausage, low-fat
222 Pork and veal sausage
(brain sausage)
223 Chasseur sausage
224 Veal sausage
225 Calf liver pâté
226 Knackwurst
227 Smoked, rolled fillet of ham
228 Landjäger sausage
229 Liver pâté
230 Liver sausage, low-fat
231 Ring Bologna
232 Smoked pork / beef sausage
(Braunschweiger Mettwurst)
233 Mortadella
234 Blood sausage (black pudding)
235 Salami (German)
236 Ham (boiled ham)
237 Ham (smoked, rolled fillet of ham)
238 Ham, smoked (bacon)
239 Ham sausage, fine
240 Brawn (head cheese, red)
241 Pork belly, smoked
242 Bacon, streaky
243 Aspic
244 Bavarian veal sausage
245 Wiener
Fish, crustaceans and molluscs
246 Eel
247 Oyster
248 Perch
249 Blue ling
250 Bream
251 Kipper
252 Dogfish
253 Whitefish (vendace)
254 Fish fillet
255 Flounder
256 Trout (river trout, rainbow trout)
257 Shrimp, prawn
258 Grenadier
259 Hake
260 Halibut, black (Greenland halibut)
261 Halibut, white
262 Herring (Atlantic)
263 Herring (Baltic)
264 Lobster
265 Cod
266 Scallop
267 Carp
268 Catfish (wolf fish)
269 Prawns
270 Crab (crayfish)
271 Krill (Antarctic)
272 Salmon
273 Spiny lobster
274 Ling
275 Mackerel
276 Mussels
277 Rosefish, redfish
278 Anchovy
279 Sardine
280 Haddock
281 Tench
282 Plaice
283 European hake
284 Pollock (Alaska pollock)
285 Monkfish (angler fish)
286 Sole
287 Sprat
288 Turbot
289 Smelt
290 Tuna
291 Octopus (sepia)
292 Edible snail
293 Zander
Fish Products
294 Eel, smoked
295 Kipper, smoked
296 Herring, fried herring
297 Herring, marinated
(pickled herring)
298 Herring, young herring
299 Herring fillet in tomato sauce
300 Caviar, genuine (sturgeon caviar)
301 Mock caviar (German caviar)
302 Prawns in tins
303 Crabmeat in tins
304 Salmon, smoked, in tins
305 Mackerel, smoked
306 Sardines in oil
307 Rosefish, smoked
308 Salted herring
309 Haddock, smoked
310 Strips of smoked rock salmon
311 Pollock, smoked
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312 Dried cod
313 Tuna in oil
Cereals and Cereal Products
314 Amaranth
315 Apple pie, covered
316 Apple strudel
317 Apple turnover
318 Bagel
319 Baguette
320 Berlin pancake
321 Sponge cake (sponge fingers)
322 Puff pastry
323 Rolls (buns)
324 Brownies
325 Buckwheat groats
326 Buckwheat flour, wholemeal
327 Shortbread
328 Butter cake
329 Cereals, with fruit aroma
330 Cereal bar (with chocolate)
331 Cookies, butter
332 Corn Flakes
333 Corn Flakes, with nut + honey
334 Corn Flakes, wholemeal
335 Couscous, boiled
336 Couscous, raw
337 Diabetic pastries
338 Spelt flour, wholemeal
339 Doughnut
340 Egg-based pasta (noodles),
boiled /drained
341 Egg-based pasta (noodles,
macaroni, spaghetti), raw
342 Fruit loaf
343 Fruitcake, English
344 Fruit muesli, without sugar
345 Pearl barley
346 Spice cake (long-life bakery prod-
ucts)
347 Gingerbread
348 Glass noodles, boiled
349 Graham bread
350 Semolina, grain
351 Semolina slices
352 Unripe spelt grain meal
353 Spelt grain rissoles
354 Oats, Instant
355 Raised pastry, single
356 Yeast dough (mixture)
357 Plaited yeast bun