Table Des Matières - SilverCrest SHMS 300 B1 Mode D'emploi

CONTENT
Introduction
Intended Use
Items supplied
Description of Components
Technical data
Safety instructions
Unpacking
Placing
Speed levels
Operation
Kneading and Whisking ..................................................................................................................5
Blending.............................................................................................................................................7
Cleaning
Recipes
Chocolate Amaretto Cream ...........................................................................................................8
Braided Bread ..................................................................................................................................8
Chocolate Cream .............................................................................................................................8
Aioli....................................................................................................................................................9
Herb Vinaigrette ..............................................................................................................................9
Disposal
Warranty and Service
Importer
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