Baking Bread [Bake] - Panasonic SD-RD250 Notice D'utilisation

Machine a pain automatique
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Baking bread
Insert the ingredients in the bread pan
Kneading blade
1
Remove the bread pan and
set the kneading blade
 Twist the bread pan
counter-clockwise.
 Remove the bread pan.
 Place the kneading
blade firmly into the
shaft.
Check around the shaft and inside
the kneading blade and ensure
that they are clean. (P.24)
• The blade fits loosely into place, but it must touch the
bottom of the bread pan.
Baking bread with added ingredients
(P. 15)
Clean and dry
beforehand
 Open the raisin nut
dispenser lid.
 Insert the ingredients
inside.
 Close the lid.
12
Turn to P. 18 for
bread recipes
2
Insert the measured ingredients
in the bread pan
 Insert the dry yeast at the bottom
(so that it does not touch the
liquid later).
 Cover the yeast with all the dry
ingredients (flour, sugar, salt, etc.)
• Flour must be weighed on scales.
 Pour in the water and any other
liquids.
 Wipe off any moisture and flour
from the outside of the bread pan.
 Place the bread pan inside the
breadmaker by turning it slightly
clockwise. Fold the handle down.
 Close the lid.
• Don't open the lid until bread is
complete (affects bread quality).
3
Plug the breadmaker
into a 120 V outlet
Caution:
To prevent electric shock, be sure your hands are dry.
Set the program and start
4
Choose a bread type
5
Choose a baking option
 See P.7 for availability of size and crust.
6
Choose a size
7
Choose a crust
 To set the timer 
e.g. It is 9:00 PM now, and you want the bread to be ready at 6:30 the
next morning.
 Set the timer to '9:30' (9 hours 30 minutes from now).
12
12
9
3
9
3
9hr 30min
6
6
from now
Current time
Ready time
• Pressing the button once will advance the timer by 10 minutes up to 13 hours (hold to
advance more quickly).
8
Press 'Start' button
Estimated time until the selected program is complete
 When 'Start' is first pressed, 'basic/BAKE' program will start.
Remove the bread
9
Turn off the power
when the bread is ready
(machine beeps 8 times)
10
Remove the bread
immediately,
Oven mitts
Bread pan
allow to cool, for example, on a wire rack
11
Unplug (holding the
plug) after use
 If you do not press 'Stop' and remove the
bread from the unit to cool it, the breadmaker
will proceed to keep it warm to reduce
condensation of steam within the loaf.
 This will accelerate the browning of the crust,
therefore, upon completion of baking, switch
off the unit and remove the bread immediately
from the unit to cool it.
 If you leave the bread to cool down in the
bread pan, it will cause condensation.
Therefore, cool on a wire rack to ensure a
better quality loaf.
13

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