Bartscher 174.195 Mode D'emploi page 35

WARNING! Possible cuts danger!
Never operate the device with wet or moist hands.
Never put hands between the knife (1) and the pusher handle (4) or the movable
slice thickness wall (12), until it is safely fixed – slice thickness adjustment (8)
set to "0").
During operation keeps your hands away from the knife in order to avoid cuts and
accidents. Use the pusher (4) and carriage handle.
CAUTION!
Never use the device for more than 15 minutes in order to avoid overheating of
the engine. After a short break the device can be turned on and used again.
NOTE!
If the engine stops working (jammed) while cutting dry products (i.e. bread),the
carriage has to be moved back in order to avoid engine overheating; the cutting
operation can be resumed afterwards.
Knife sharpening
•
If the surface of sliced product becomes frayed or coarse and the cutting operations
become cumbersome, the knife is to be sharpened.
•
Pull the plug from the socket and before sharpening clean the knife edges with use
of alcohol in order to degrease it.
•
Loosen the fixing screw (a) of the
sharpener (14) on the back side of the
device (fig. 6).
•
Remove the sharpener (14) and turn
it by 180° .
•
Put the sharpener (14) into the special rail
and tighten the fixing screw (a) again.
•
Make sure that the surface of the
sharpener is close to the edge of the knife.
Correct the positioning if required.
•
Connect the device to the grounded
single socket and start it with use of
white START button.
- 34 -
a
b
a
14
Fig. 6
c
14
Fig. 7