Technical Specifications - Bartscher BMS1781 Manuel D'emploi Et D'entretien

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Lunch counter – Thermal trolley with dried heating elements description

This equipment is specifically designed to keep temperature of food constant and over 65°C. It is

characterised by a highly simplified construction in order to reduce the possibility of malfunctions to a

minimum and facilitate maintenance.

Their structure is fully constructed with AISI 304 18/10 stainless steel sheet metal, while bain-marie basins

are double walled to keep the heat produced by the heating system. The internal basin has been designed to

hold G.N. trays for up to 200 hours or other types of food containers.

The top of thermal trolleys mod. CSS1750/1752/1754 has a compass type cover to guarantee a better heat

insulation.

All models of thermal trolleys have four castor wheels to allow easy movement.

Note : Absolutely do not pour water in the internal basin of lunch counters and thermal trolleys.