Beko FBS63121WD Manuel D'utilisation page 28

3. Fit the mounting clamp to one end of
the gas hose. Soften the end of the gas
hose to which you have attached the
clamp by placing it in boiling water for
one minute.
4. Insert the softened gas hose all the way
into the connection piece. Tighten the
clamp securely with a screwdriver.
5. You must check for leakage of the con-
nection part after connection.
Leakage check at the connection point
• Make sure that all knobs on the product
are turned off. Make sure that the gas
supply is open. Prepare soapy foam and
apply it onto the connection point of the
hose for gas leakage control.
• Soapy part will froth if there is a gas leak-
age. In this case, inspect the gas connec-
tion once again.
• Instead of soap, you can use commer-
cially available sprays for gas leak check.
• If there is gas leak, shut off the gas sup-
ply and ventilate the room.
• Never use a match or lighter to make the
gas leakage control.
Pipe connecting the gas oven: (Applies to
models going to France)
Regulatory conditions for installation
Gas installations are subject to reg-
ulation. Your installation must com-
ply. We recommend that you read
the relevant texts.
• Before installation, check that local distri-
bution conditions (natural gas and pres-
sure) and appliance setting are compat-
ible.
• Conditions of the gas control your
product are shown on the label on the
rear near the gas pipe.
• Oxygen from the air fuels the gas com-
bustion. This means that the air must be
permanently refreshed and combustion
products evacuated (an air flow of 2m3/h
per kW of power is needed).
• This appliance is not connected to an ex-
traction device for combustion products.
It should be installed and connected in
conformity with the regulations in force;
special attention should be paid to ventil-
ation equipment.
• Gas hosing should not be in contact with
any fitted item moving parts (such as a
screw) and should not pass through
places where there is a risk the hosing
could be crushed.
• The legal texts concerned in France are
decrees dated 02/08/1977 and
24/03/1982, complemented by the
Standard. DTU-P 45204 (= DTU 61.1)
from the CSTB "Gas Installations",
Standard [Norme] NFC 15.100 (electrical
low voltage installation regulations).
• The heat produced by this appliance
classifies this cooker as type X under
electric Standard EN 60.335.2.6 (incor-
porated), as class 1 (non-incorporated)
or in class 2 sub-class 1 (incorporated)
under gas Standard EN 30.1.
Bendy piping or flexible hosing
should be accessible for servicing
over the whole length, and should
be replaced before the use expiry
date (indicated on the piping). Max-
imum length should be no more
than 1.25 metres.
EN / 28
EN
FR