Electrolux RZB1010AAK Notice D'utilisation page 11

Flans
Food Top / Bottom Heat
Temperature
(°C)
Pasta flan 180
Vegetable flan 200
Quiches 190
Lasagne 200
Cannelloni 200
Yorkshire pud‐ 220
1)
ding
1) Preheat the oven for 10 minutes.
Meat
Food Top / Bottom Heat
Temperature
(°C)
Beef 200
Pork 180
Veal 190
English roast 210
beef rare
English roast 210
beef medium
English roast 210
beef well done
Shoulder of 180
pork
Shin of pork 180
Lamb 190
Chicken 200
Turkey 180
Time (min)
Shelf position
2 40 - 50
2 45 - 60
1 40 - 50
2 25 - 40
2 25 - 40
2 20 - 30
Time (min)
Shelf position
2 50 - 70
2 90 - 120
2 90 - 120
2 44 - 50
2 51 - 55
2 55 - 60
2 120 - 150
2 100 - 120
2 110 - 130
2 70 - 85
1 210 - 240
ENGLISH 11
Comments
In a mould
In a mould
In a mould
In a mould
In a mould
6 pudding
mould
Comments
On a wire shelf
and a deep pan
On a wire shelf
and a deep pan
On a wire shelf
and a deep pan
On a wire shelf
and a deep pan
On a wire shelf
and a deep pan
On a wire shelf
and a deep pan
On a deep pan
2 pieces on a
deep an
Leg
Whole on a
deep pan
Whole on a
deep pan