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Problem
Possible Causes
Pitting (or indentation)
Hot sugar mixture spilled
of the cooktop
on the cooktop.
Frequent cycling
Improper cookware
off and on of
being used.
surface units
Control signals after
You forgot to enter a
entering cooking time
bake temperature or
or delay start
cleaning time.
Food does not bake
Oven controls improperly set.
or roast properly
Rack position is incorrect
or the rack is not level.
Incorrect cookware or
cookware of improper
size being used.
Oven thermostat needs
adjustment.
Clock and timer do
Plug on range is not completely • Make sure electrical plug is plugged into a live, properly
not work
inserted in the electrical outlet.
A fuse in your home may
be blown or the circuit
breaker tripped.
Oven controls improperly set. • See the Using the clock and timer section.
Oven light does
Light bulb is loose or defective. • Tighten or replace the bulb.
not work
Switch operating light
is broken.
Food does not
Door not open to the broil stop • See the Using the oven section.
broil properly
position as recommended.
Oven controls improperly set.
Improper rack position
being used.
Cookware not suited
for broiling.
Aluminum foil used on the
the broiling pan and grid has
not been fitted properly and
slit as recommended.
In some areas the power
(voltage) may be low.
All manuals and user guides at all-guides.com
What To Do
• Call a qualified technician for replacement.
• Use only flat cookware to minimize cycling.
• Press the BAKE pad and desired temperature or the
CLEAN pad and desired clean time.
• See the Using the oven section.
• See the Using the oven section.
• See the Using the oven section.
• See the Adjust the oven thermostat—Do it yourself!
section.
grounded outlet.
• Replace the fuse or reset the circuit breaker.
• Call for service.
• Make sure you press the BROIL pad.
• See the Broiling Guide.
• Use the broiling pan and grid that came with your range.
• See the Using the oven section.
• Preheat the broil element for 10 minutes.
• Broil for the longest period of time recommended in
the Broiling Guide.
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