What You Should Pay Attention To; During Use - Atag OX20A Serie Mode D'emploi

safety

what you should pay attention to

general
This oven is extremely safe. As with all products, however,
there are a number of things you have to pay attention to.
The appliance must only be installed by a registered installer.
For safety tips about Repairs must only be carried out by an authorised service
the installation, we engineer.
refer you to the
Never open the appliance's casing and do not alter the
instructions in the
mechanical and/or electrical structure of the appliance. This
accompanying
installation could result in dangerous situations (touching live
instructions. components) and faults.
Do not use the appliance if it is damaged.
If the connecting lead is damaged, it should be replaced by
the manufacturer's service department or by someone at
least similarly qualified, in order to avoid dangerous
situations.
The power supply to the appliance should be turned off when
it is being repaired or cleaned. Remove the plug from the
socket or switch off the protective device in the meter
cupboard.
Warning: Disconnect mains power from the unit before
replacing the oven lamp (see "Faults" page 13).
For electrical safety reasons, the appliance must not be
cleaned using high-pressure cleaners or steam cleaners.
Be careful with the leads of electrical appliances, such as
mixers. They can get caught in the door of the hot oven.
This oven has been designed for domestic use. You should
only use it for cooking food.
GB 4
what you should pay attention to

during use

Make sure that the food is always heated sufficiently. The
time required for this depends on various factors, such as the
quantity and type of food. Any bacteria in the food will only
be killed if the food is heated to a temperature greater than
70 °C for at least 10 minutes. Allow the food to cook for a bit
longer if you are not sure whether the food has been heated
sufficiently.
Never heat food in unopened tins. Pressure will build up
The oven has
inside the tin and may cause it to explode.
optimum insulation
and a fan which cools
the oven casing. If the oven is used at the maximum temperature for a long
Despite this, there is time (when grilling, for example), the glass panel in the oven
always some transfer door may become hot. Take care if there are any children
of heat, as a result of nearby.
which the outside of
During use the oven will become hot. Make sure you do not
the oven heats up.
touch the oven elements by accident.
This heating falls well
within the standard
limits. Do not use the oven for storing flammable or easily
deformable materials.
When cooking dishes that contain alcohol, the alcohol can
evaporate due to the high temperatures. The vapour can
catch fire if it comes into contact with a hot oven element.
Never cover the bottom of the oven with aluminium foil and
do not place any baking trays or tins on it. The foil checks the
heat, which may result in damage to the enamel and inferior
cooking results.
Never pour water into the oven when it is hot. This could
cause damage to the enamel.
Frozen products such as pizzas should preferably be cooked
on the grid shelf, covered with greaseproof paper. If the
baking tray is used, it may become deformed due to the
great difference in temperature.
safety
GB 5