Cook; Popcorn; Soften/Melt - Whirlpool YWML35011KS Mode D'emploi

Item Food Category
1 Bacon
Average thickness: Follow
directions on package. For
best results, place bacon
on microwave-safe bacon
rack
2 Canned Vegetable
Place in microwave-safe
container. Cover with
plastic wrap, and vent. Stir
and let stand 2-3 minutes
after cooking.
3 Fresh Vegetable
Place in microwave-safe
container and add 2-4 tbs
water. Cover with plastic
wrap and vent. Stir and let
stand 2-3 minutes after
cooking.
4 Frozen Vegetable
Place in microwave-safe
container and add 2-4 tbs
water. Cover with plastic
wrap and vent. Stir and
let stand 2-3 minutes after
cooking.
5 Small Potatoes
Pierce each potato several
times with a fork. Place
on paper towel, around
turntable edges, at least 1"
(2.5 cm) apart. Let stand
5 minutes after cooking.
6 Large Potatoes
Pierce each potato several
times with a fork. Place
on paper towel, around
turntable edges, at least 1"
(2.5 cm) apart. Let stand
5 minutes after cooking.
7 Rice
Follow measurements on
package for ingredient
amounts. Place rice and
liquid in microwave-safe
dish. Cover with loose
fitting lid. Let stand
5 minutes after cooking,
or until liquid is absorbed.
Stir.
12

Cook

Quantity
1-6 slices
1, 2, 3 or 4 cups
(250, 500, 750 mL or 1 L)
1-4 cups (250 mL-1 L)
1-4 cups (250 mL-1 L)
1-4 pieces, 4-7 oz
(113-198 g)
1-4 pieces, 8-10 oz
(227-283 g).
0.5,1.0, 1.5, 2.0 cups
(125, 250, 375, 500 mL)
(dry, white long grain)

Popcorn

3.0 or 3.5 oz bags.
■ Do not use regular paper bags or glassware.
■ Pop only one package of popcorn at a time.
■ Follow manufacturer's instructions when using a microwave
popcorn popper.
■ Listen for popping to slow to one pop every 1 or 2 seconds,
and then stop the cycle. Do not repop unpopped kernels.
■ For best results, use fresh bags of popcorn.
■ Cooking results may vary by brand and fat content.
NOTE: Follow the instructions provided by the microwave
popcorn manufacturer.

Soften/Melt

Soften and Melt functions may be used to soften or melt your
food. Times and cooking powers have been preset for a number
of food types. Use the following chart as a guide.
Item Food Category Quantity
1 Soften Butter 0.5, 1.0. 1.5,
2.0 sticks
2 Soften Ice
16, 32, or
Cream
64 oz (473,
946 or
1893 mL)
3 Soften Cream 8 oz (227 g)
Cheese
4 Soften Frozen
12 oz (340 g)
Juice
5 Melt Butter
0.5, 1.0. 1.5,
2.0 sticks
6 Melt Chocolate 4, 6, 8 or
12 oz (113,
170, 227 or
340 g)
7 Melt Cheese 8 or 16 oz
(227 or 454 g)
8 Melt
5 or 10 oz
Marshmallows (142 or 283 g)
Preparation
Unwrap and place
in microwave-safe
container.
Place ice cream
container on
turntable.
Unwrap and place
in microwave-safe
container.
Remove lid.
Unwrap and place
in microwave-safe
container.
Cut squares into
small pieces or
use chips. Place
in microwave-safe
container.
Cut into small
pieces and place
in microwave-safe
container.
Place in microwave-
safe container.