Cooking Smart; Microwave Cooking Guide - Samsung MS14K6000 Serie Manuel D'utilisation

Cooking Smart

We provide these cooking guides to help you make the most out of this oven.
Experience our cooking know-how to add convenience and richness to your life.

Microwave cooking guide

• Cover the food for the entire time it is cooking. The vaporised moisture from
the food cycles through inside and helps cook the food evenly.
• When cooking is complete, let stand for the specified time. This allows the
food to cook evenly throughout.
• Use only microwave-safe cookware.
Frozen vegetables
• Use a suitable glass Pyrex container with a lid.
• Stir twice during cooking and once after cooking, and then add the seasoning
of your preference.
Food Serving Size (g)
Spinach 150 (5.3 oz)
Add 15 ml (1 tbsp) cold water. Let stand for 2-3 minutes.
Broccoli 300 (10.6 oz)
Add 30 ml (2 tbsp) cold water. Let stand for 2-3 minutes.
Peas 300 (10.6 oz)
Add 15 ml (1 tbsp) cold water. Let stand for 2-3 minutes.
Green Beans 300 (10.6 oz)
Add 30 ml (2 tbsp) cold water. Let stand for 2-3 minutes.
Mixed Vegetables 300 (10.6 oz)
(Carrots/Peas/
Add 15 ml (1 tbsp) cold water. Let stand for 2-3 minutes.
Corn)
Mixed Vegetables 300 (10.6 oz)
(Chinese style)
Add 15 ml (1 tbsp) cold water. Let stand for 2-3 minutes.
MS14K6000AS_AC_DE68-04345R-01_EN.indd 29
Fresh vegetables
•
•
•
•
Power Time (min.)
60 % 5-6
60 % 8-9
60 % 7-8
60 % 7½-8½
60 % 7-8
60 % 7½-8½
Use a suitable glass Pyrex container with a lid.
Cut ingredients into as small pieces as possible to reduce the cooking time.
Add 2-3 tbls (30-45 ml) of cold water to every 250 g (9 oz) unless otherwise
specified.
Stir once during cooking and once after cooking, and then add seasoning to
your preference.
Food Serving Size (g)
Broccoli 250 (9 oz)
500 (17.6 oz)
Prepare even sized florets. Arrange the stems to the center.
Let stand for 3 minutes.
Brussels Sprouts 250 (9 oz)
Add 60-75 ml (4-5 tbsp) water. Let stand for 3 minutes.
Carrots 250 (9 oz)
Cut carrots into even sized slices. Let stand for 3 minutes.
Cauliflower 250 (9 oz)
500 (17.6 oz)
Prepare even sized florets. Cut big florets into halves.
Arrange stems to the center. Let stand for 3 minutes.
Courgettes 250 (9 oz)
(Zucchini)
Cut courgettes into slices. Add 30 ml (2 tbsp) water or a pat
of butter. Cook until just tender. Let stand for 3 minutes.
Eggplant 250 (9 oz)
Cut eggplants into small slices and sprinkle with 1 tbsp
lemon juice. Let stand for 3 minutes.
Leeks 250 (9 oz)
Cut leeks into thick slices. Let stand for 3 minutes.
Power Time (min.)
90 % 4½-5
7-8
90 % 6-6½
90 % 4½-5
90 % 5-5½
7½-8½
90 % 4-4½
90 % 3½-4
90 % 4-4½
English 29
12/26/2017 7:03:28 PM