Steam Function - Fagor LUX 360 Manuel D'utilisation

Slow Cook Function Temperature/Timer Chart:
Setting Slow Cook Temperature
Custom Low or High 190°F or 212°F
Meat Low 190°F
Poultry High 212°F
Beans Low 190°F
Chili Low 190°F
Stock Low 190°F
Soup Low 190°F
*Custom preset time applies to initial use of this function, all subsequent uses will use the previously programmed time.
1. Place the removable cooking pot into the multi-cooker.
2. Place all ingredients as needed into the removable cooking pot.
3. Place the lid on the cooker; align the self-locking pin with the unlocked symbol
and turn the lid counterclockwise until it locks into place. You will know it's locked
once you hear the pin click into place and the screen will display the Close Lid
icon <Cls. If you press the START/STOP button to begin cooking and the lid is
open or not locked properly, the icon on the screen will change from open
close .......and the unit will beep to indicate that the lid needs to be closed.
4. Turn the pressure regulator knob to STEAM when using the SLOW COOK
function.
5. Turn the dial until the SLOW COOK function is selected (the words will blink) and
confirm it by pressing the dial. The screen will show the settings for this function
to the right. In addition to the settings, there is also a CUSTOM setting. For
instruction on how to use the CUSTOM setting, see page 8.
NOTE: To go back to the main menu screen, press MENU.
6. Choose your desired setting by turning the dial. Press the dial to select the
setting. The preset temperature (High – "Hi" or Low – "Lo") and cooking time will
appear at the top of the screen.
If you wish to adjust those settings, turn the dial to select the temperature (High
- "Hi", or Low - "Lo") and then press the dial or the ADJUST button to confirm it.
The cooking time will then start blinking to show it can be adjusted. Change the
time by turning the dial and set your time by pressing the START/STOP button.
NOTE: Pressing the ADJUST button will only switch the programming option
between temperature and cooking time.
7. After you press the START/STOP button, the screen will turn green and it will
display the programmed temperature and time. You will also see the preheat icon
<pre at the bottom of the screen.
NOTE: If you forget to press the START/STOP button, the unit will beep twice
after 30 seconds, the light on the screen will turn off and the unit will return to
Preset Time Timer
30 minutes-12 hours,
30 minutes*
30 minute increments
30 minutes-12 hours,
8 hours
30 minute increments
30 minutes-12 hours,
1 hour
30 minute increments
30 minutes-12 hours,
8 hours
30 minute increments
30 minutes-12 hours,
4 hours
30 minute increments
30 minutes-12 hours,
10 hours
30 minute increments
30 minutes-12 hours,
8 hours
30 minute increments
....
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standby mode.
8. Once the temperature has been reached, the unit will beep and it will start to
count down your cooking time.
9. When the cooking time ends, the unit will beep and switch to the KEEP WARM
function, which will be displayed on the screen as
button to cancel the program.

Steam Function

This program allows you to steam delicate foods such as fish and vegetables.
to
Setting
Vegetable
Fish
1. Place the removable cooking pot into the multi-cooker.
2. Place about 1-2 cups of water into the removable cooking pot. Insert the trivet
and steamer basket making sure that the water sits a little bit below the steamer
basket.
3. Place ingredients into the steamer basket and close the lid of the cooker. The
screen will display a Close Lid icon
begin cooking and the lid is open or not locked properly, the icon on the screen
will change from open .... to close ..... and the unit will beep to indicate that the
lid needs to be closed.
4. Turn the pressure regulating knob to STEAM.
5. Turn the dial until the STEAM function is selected (the words will blink) and
confirm it by pressing the dial. The screen will show the settings for this function
.....
Steam Function Temperature/Timer Chart:
Temperature Preset Time
212°F 3 minutes
212°F 4 minutes
. If you press the START/STOP button to
19
. Press the START/STOP
Timer
1-120 minutes,
1 minute increments
1-120 minutes,
1 minute increments