Operating Procedures; Description Of Controls - Bras FBM L Carnet D'instructions

EN GLIS H
F B M L
outlet.
7
Do not remove bowls, augers and panels for cleaning or
routine maintenance unless the dispenser is disconnected from
its power source.

5 OPERATING PROCEDURES

1
Clean and sanitize the unit according to the instructions in
this manual. See chapter 5.3 CLEANING AND SANITIZING
PROCEDURES.
2
Fill the bowls with product to the maximum level mark. Do
not overfill.
The exact quantity of product (expressed as liters and gallons)
is shown by marks on the bowl.
3
In case of products to be diluted with water, pour water into
bowl first, then add correct quantity of product. In case of
natural squashes, it is advisable to strain them, in order to
prevent pulps from obstructing the faucet outlet.
4
To obtain the best performance and result, use bases
designed to be run in Granita freezers. Such bases have a
sugar content of 34 degrees Baumé corresponding to 64
degrees Brix .
For soft drinks the bases are to be diluted with more water, on a
1 plus 5/5.5 basis.
In any case follow the syrup manufacturer's instructions for
both Granita and soft drink recipes.
If natural juices (e.g. lemon, orange) as well as sugarless
products (e.g. coffee) are used, dissolve 150 - 200 grams of
sugar per liter.
IMPORTANT
Operate the dispenser with food products only.
IMPORTANT
However Granita mix may be done, its Brix (sugar per-
cent content) must be at least 13.
IMPORTANT
This appliance is not intended for use by person (inclu-
ding children) with reduced physical sensory or mental
capabilities, or lack of experience and knowledge unless
they have been given supervision or instruction concer-
ning use of the appliance by a person responsible for
their safety.
Children should be supervised to ensure that they do not
play with the appliance.
5
Set the control switches

5.1 DESCRIPTION OF CONTROLS.

6
Always leave the dispenser on, as the refrigeration stops
automatically when Granita reaches the proper thickness. The
mixers will continue to turn.
5. 1 DESCRIPTION OF CONTROLS
The dispenser is equipped with a power switch and a light
switch. In addition each bowl is individually operated by a mixer/
refrigeration switch. In fact it is possible to dispense both soft
drinks and Granita.
When a bowl is in Soft Drink mode the beverage temperature is
controlled by the corresponding thermostat.
When a bowl is in Granita mode the mix viscosity is controlled
by the corresponding adjustment screw located in the rear wall
of each container (for temperature and viscosity setting make
as shown in chapter
12
reference to chapter 5.2 OPERATION HELPFUL HINTS).
All the switches are located on the faucet side of the dispenser
in switch panels protected by switch covers (see figure 2).
With reference to figure 3 dispenser controls functions are as
follows:
Power switch (A)
0 position : power is turned OFF to all functions.
I position : power is turned ON to all functions and the
other switches are enabled. The fan motor
runs.
Light switch (E)
0 position : all top cover lights are OFF.
I position : all top cover lights are ON, provided that
power switch (A) is set to I.
Mixer/refrigeration switch (B)
I position : mixer and refrigeration ON.
SOFT DRINK mode.
0 position : OFF.
II position : mixer and refrigeration ON.
GRANITA mode.
Thermostat (D)
Turn clockwise : to decrease temperature
Turn counterclockwise : to increase temperature
To operate the unit:
1
Set the power switch to I position.
2
Set the mixer/refrigeration switches as follows:
- to the I position to get soft drink.
- to the II position to get Granita.
3
Set the light switch to I position.
5. 2 OPERATION HELPFUL HINTS
1
Granita viscosity adjustment: proper Granita viscosity is
factory preset. To change the viscosity, if needed, use a
standard screwdriver to turn the adjustment screw located in
the rear wall of each container as follows (see figure 4):
figure 2
figure 3