Important; Description Of Controls; Operating Procedures - Bras QUARK 1 Manuel D'instructions

EN GLIS H
Q U A R K
4 TO OPERATE PROPERLY AND SAFELY

IMPORTANT

This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way
and understand the hazards involved.
1
Do not operate the dispenser without reading this
operator's manual.
2
Do not operate the dispenser unless it is properly
grounded.
3
Do not use extension cords to connect the dispenser.
4
Do not operate the dispenser unless all panels are
restrained with screws.
5
Do not obstruct air intake and discharge openings: 15 cm
(6") minimum air space all around the dispenser.
6
Do not put objects or fingers in panels louvers and faucet
outlet.
7
Do not remove bowls, augers and panels for cleaning or
routine maintenance unless the dispenser is disconnected from
its power source.
8
This unit can work in a room temperature range between
+5° and +32°C.
9
This unit is not to be installed in areas subject to water-
spouts..
10
Do not use water-jets to clean the unit.
11
The appliance has to be placed in vertical position.
12
Do not install the machine in the kitchen.
13
Do not store explosive substances such as aerosol cans
with a flammable propellant in this appliance.
14
This appliance is intended to be used in household and
similar applications.
15
The appliance is not suitable for outdoor use.
16
Do not squeeze the main cable.
17
Is forbidden to insert cream spray bottles inside bowl. Use
only for cooling mentioned liquids.
18
Do not storage of hazardous and toxic substance or liquid
in the appliance.
19
The cover must be always closed.
ATTENTION
The use of the machine is reserved to operators who are
familiar and have practice with the appliance, especially
as regards to hygiene and safety.
20
Children shall not play with the appliance.
21
Cleaning and user maintenance shall not be made by
children without supervision.

5 OPERATING PROCEDURES

1
Clean and sanitize the unit according to the instructions in
this manual. See chapter 5.3 CLEANING AND SANITIZING
PROCEDURES.
2
Fill the bowls with product to the maximum level mark. Do
not overfill.
The exact quantity of product (expressed as liters and gallons)
is shown by marks on the bowl.
3
In case of products to be diluted with water, pour water into
bowl first, then add correct quantity of product. In case of
natural squashes, it is advisable to strain them, in order to
prevent pulps from obstructing the faucet outlet.
4
To obtain the best performance and result, use bases
designed to be run in Granita freezers. Such bases have a
sugar content of 34 degrees Baumé corresponding to 64
degrees Brix .
For soft drinks the bases are to be diluted with more water, on a
1 plus 5/5.5 basis.
In any case follow the syrup manufacturer's instructions for
both Granita and soft drink recipes.
If natural juices (e.g. lemon, orange) as well as sugarless
products (e.g. coffee) are used, dissolve 150 - 200 grams of
sugar per liter.
IMPORTANT
Operate the dispenser with food products only.
IMPORTANT
However Granita mix may be done, its Brix (sugar per-
cent content) must be at least 13.
5
Set the control

5.1 DESCRIPTION OF CONTROLS.

6
Always leave the dispenser on, as the refrigeration stops
automatically when Granita reaches the proper thickness. The
mixers will continue to turn.
5. 1 DESCRIPTION OF CONTROLS
The dispenser is equipped with a power switch. In addition each
bowl is individually operated by a mixer/refrigeration switch. In
fact it is possible to dispense both soft drinks and Granita.
When a bowl is in Soft Drink mode the beverage temperature is
controlled by the corresponding thermostat.
When a bowl is in Granita mode the mix viscosity is controlled
by the corresponding adjustment screw located in the rear wall
of each container (for temperature and viscosity setting make
reference to chapter 5.2 OPERATION HELPFUL HINTS).
All the switches are located on the faucet side of the dispenser
in switch panels protected by switch covers (see figure 2).
With reference to figure 3 dispenser controls functions are as
follows:
Power switch (A)
0 position : power is turned OFF to all functions.
12
switches as shown in
figure 2
figure 3
chapter