Rinsing Programme For The Outlet; Internal Drip Tray; Cleaning Of The Coffee Chamber / Brewing Unit - CASO DESIGN Cafe Crema One Mode D'emploi

Warning
► Be sure to unplug the device before cleaning. To protect against electrical shock do not
immerse cord, plug or unit in water or liquid.

14.3 Rinsing programme for the outlet

Perform the rinsing programme for the coffee outlet every day. Place a vessel under the
outlet. Press and at the same time for 5 seconds and the outlet is rinsed.
Empty and clean the vessel.

14.4 Internal drip tray

Please note
► Empty the internal drip tray regularly as water is collected in it.

14.5 Cleaning of the coffee chamber / brewing unit

Clean the coffee chamber /brewing unit at least once a month, more often if you use it very
frequently. Coffee powder can accumulate and settle in the coffee chamber. Then the
coffee powder will no longer enter the brewing unit correctly.
Cleaning of brewing unit
1. Unplug the mains plug.
2. Remove cover cap of brewing unit.
3. Press the unlocking buttons (orange) of the brewing unit and remove the brewing unit.
4. Rinse brewing unit under running water and dry it thoroughly.
5. Wipe the interior behind the cover with a damp cloth and then dry it.
6. Clean the coffee chamber and hole in the brewing unit with the supplied cleaning brush.
7. Clean the hole in the brewing unit (pic. 2) with supplied push pin (pic. 3).
8. Place brewing unit again correctly. Put the cover cap back again.
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