Sources Of Danger; Danger Of Injury - CASO DESIGN Cafe Crema One Mode D'emploi

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  • FRANÇAIS, page 58
► The device is not intended for grinding liquid or hot
ingredients.
► Switch off the device before pulling the plug.
► Make sure that the ambient temperature is above 0°C,
otherwise the device does not function properly.
► Always descale the device regularly to ensure optimum
performance and prevent malfunction.
► Make sure to cool down the device before cleaning or storing
it.
► The device may give off some smoke and smell when you
use fort he first times because of oil on some parts, this will
disappear soon and is normal.
► Always remove the plug from outlet in case of any
malfunction, before filling and after use, or before cleaning.
► Use the grinder to grind roasted coffee beans only. Grinding
other food, such as nuts, spices or unroasted beans may dull
the blades and cause poor grinding or injury.
► Do not use any caramelised or sugar-glazed coffee beans.
Do not use green coffee (green or unroasted coffee beans) or
blends with green coffee. This could damage the appliance.
11.3

Sources of danger

11.3.1 Danger of injury

Warning
By careless use of the device risk of injury exist because of
sharp edges. Note the following warnings to avoid injury.
► Avoid contacting moving parts.
► Do not touch the inside of the grinder - risk of injury!
► Be careful during cleaning.
Please note
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1881Cafe crema one 1881

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