Bosch ErgoMixx MS62B6190 Mode D'emploi page 15

Caution!
Before cutting up meat, remove gristle,
bones and sinews.
The multifunction accessory is not suitable
for cutting up very hard food (coffee beans,
radishes, nutmeg) or frozen food (fruit, etc.).
Warning!
Always observe the maximum quantities
and processing times in the table. X Fig. G
After each operation cycle allow the appli-
ance to cool down to room temperature.
Universal blade
For cutting up meat, hard cheese, onions,
herbs, garlic, fruit, vegetables, nuts and
almonds.
W Risk of injury from sharp blade!
Do not touch the sharp edges of the
universal blade with bare hands.
Take hold of the universal blade by the
plastic handle only.
Clean with a brush.
X Fig. D
■ Place bowl on a smooth and clean work
surface.
■ Insert universal blade.
■ Add food.
Warning!
Universal blade must be positioned upright
in the bowl so that the lid fits correctly
(Fig. D-3).
■ Place the lid on the bowl and turn all the
way anticlockwise.
Note: If fitting the lid is a bit stiff, turn the
three-piece coupling on the underside of
the attachment slightly and try again.
■ Place the base unit on the attachment
and lock into position.
■ Insert the pusher.
■ Insert the mains plug.
■ Hold the base unit and multifunction
accessory firmly and switch on the
appliance (turbo setting).
■ To add more ingredients, release the
On button. Wait until the tool comes to a
standstill.
■ Remove the pusher and add ingredients
through the filling opening.
■ Release the On button after processing.
After using the appliance:
■ Disconnect the mains plug.
■ Press the release buttons and remove
the base unit from the attachment.
■ Turn lid clockwise and remove from the
bowl.
■ Take hold of the universal blade by the
plastic handle and remove.
Carrier disc with disc inserts
Slicing insert – coarse
Set speed control to low speed to slice:
cucumbers, carrots and potatoes.
Slicing insert – fine
Set speed control to low speed to
slice: cucumbers, carrots, beetroot and
courgettes.
Shredding insert – medium
Set speed control to high speed to shred:
apples, carrots, cheese and white cabbage.
Grating disc insert – coarse
Set speed control to high speed to
grate: potatoes for dumplings and potato
pancakes; fruit and vegetables for salads.
It must not be used for grating carrots.
Caution!
The disc inserts must not be used for
cutting up very hard foods (Parmesan
cheese, chocolate).
The disc inserts are only suitable to a
limited extent for processing fibrous foods
(leek, celery and rhubarb).
W Risk of injury from sharp blade!
Exercise particular caution when handling
the inserts! Note the shape and position
of the insert when inserting into the carrier
disc. Take hold of the carrier disc by the
designated recessed grips only. Do not
reach into the filling opening. Only use the
pusher when adding more ingredients.
X Fig. E
■ Place the bowl on a smooth and clean
work surface.
■ Put the required insert into the carrier
disc. Note the shape and position
(Fig. E-1)!
■ Take hold of carrier disc by the recessed
grips and insert into the bowl.
Operation en
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