Unold 48235 Notice D'utilisation page 27

and bake the waffles for approx. 7-8 minutes. Instead of bacon, herbs, and on-
ions try these waffles with 125 g of oil seeds such as sunflower, pumpkin, ses-
ame or lin seed, or porridge oats. When using porridge oats, increase the water
amount by approx. 50 ml.
Bread waffles
Approx. 8 waffles
Ingredients: 500 g bread mixtures (any mixture for mixed wheat bread), 500 ml
warm water (in case of wholewheat mixture 570 ml), 1 bag = 7 g dried yeast (if
not contained in the mixture), 75 ml oil.
Preparation: Fill all ingredients into a dish and mix them thoroughly. Preheat the
waffle iron in medium position and bake the waffles for approx. 7-8 minutes.
Pizza waffles
Approx. 10 waffles
Ingredients: 125 g butter or margarine, 4 eggs, 150 g flour, ½ tsp baking pow-
der, approx. 1/8 l warm water, 100 g cooked ham, finely chopped, 2 finely
chopped apples, 50 g ground nuts, 1 tbsp tomato paste, pepper, salt, 2 tbsp
pizza seasoning.
Preparation: Beat butter or margarine until frothy, then add the eggs. Then add
the flour mixed with baking powder and the water. Add ham, apples, nuts, to-
mato pulp, pepper, salt and seasoning. Bake immediately. Options: mushrooms,
cheese, olives, gherkins etc.
Ham waffles
Approx. 8 waffles
Ingredients: 150 g butter or margarine, 4 eggs, 250 g flour, 1 tsp baking pow-
der, approx. 1/8 l warm water, 125 g raw ham, cubed, 1-2 chopped gherkins,
1 chopped onion, 2-3 chopped anchovies, salt, paprika, 1 pinch of sugar, pep-
per, oregano, 1 tsp of lemon juice. Preparation: see pizza waffles. Options: ca-
pers, olives, salami.
Cheese waffles I
Approx. 8 waffles
Ingredients: 200 g butter or margarine, 4 eggs, ½ tsp salt, 100 g flour, 100 g
cornflour, ½ tsp baking powder, 1/8 l warm water, 2 tbsp Parmesan cheese (or
more, according to your taste), paprika.
Preparation: see pizza waffles. Options: fresh tomatoes, cut into thin slices, on-
ions, peppers, ham, mushrooms etc.
Stand 16.6.2020
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