Beko RFSA240M41WN Instructions D’utilisation page 51

EN
Repositioning the door
Proceed in numerical order (Item 1)
Do's and don'ts
Do - Check contents of the freezer at
regular intervals.
Do - Clean and defrost your appliance
regularly (See "Defrosting")
Do - Keep food for as short a time as
possible and adhere to "Best Before"
and "Use By" dates.
Do - Store commercially frozen food in
accordance with the instructions
given on the packets.
Do - Always choose high quality fresh
food and be sure it is thoroughly
clean before you freeze it.
Do - Prepare fresh food for freezing in
small portions to ensure rapid
freezing.
Do -
purchasing and put it in to the
freezer as soon as possible.
Do - Separate food in the compartments
and complete the contents card. This
and avoid excessive door opening,
which will save electricity.
Instruction for use
Don't - Leave the door open for long
periods, as this will make the
appliance more costly to run and
cause excessive ice formation.
Don't - Use sharp edged objects such
as knives or forks to remove the
ice.
Don't - Put hot food into the appliance.
Don't -
cans containing carbonated
liquids into the freezer, as they
may burst.
Don't - Store poisonous or any dangerous
substances in your appliance. It
has been designed for the storage
Don't - Exceed the maximum freezing
loads when freezing fresh food.
Don't - Consume ice-cream and water
ices direct from the freezer. The
low temperature may cause
'freezer burns' on lips.
Don't -
Don't - Try to keep frozen food which has
thawed; it should be eaten within
24 hours or cooked and refrozen.
Don't - Remove items from the freezer
with wet hands.
Don't - Close the door before replacing
the fast-freeze compartment cover.
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