Operation; Frying Basket Holder; Deep Frying; Turning Off - Gaggenau VF 414 610 Notice D'utilisation

Operation

Frying basket holder

Before deep frying, swivel up the frying basket holder
and then firmly press it down fully.
To fold it in after deep frying, compress the frying
basket holder slightly at the side and pull it up.

Deep frying

Only turn the deep fryer on once the deep fryer basin is
filled with oil or fat at least to the minimum mark. Chop
up deep frying fat and distribute it evenly around the
basin. Thaw deep frozen fat first.
1 As required, set the fat level
on the left-hand control knob.
2 Press in the temperature control knob and set the
required temperature. The illuminated ring behind
the right-hand control knob flashes. The illuminated
ring lights up constantly once the set temperature
has been reached.
3 Fill the frying basket on a countertop next to the
deep fryer (not in or above the deep fryer).
12
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or the oil level
4 Immerse the frying basket with the food into the oil
or fat.
5 Once the food is cooked, take out the frying basket
and shake it lightly, eliminating surplus oil or fat.
You can hang the frying basket in the suspension to let
the residual oil or fat drip off.
Notes
‒ Always first set the fat level
on the left-hand control knob.
‒ At the fat-melting level, the fat is first gently melted.
Warming up takes at least 20 minutes.
‒ Depending on the set temperature, at the oil level
warming up takes between 7 and 10 minutes.

Turning off

Turn the temperature control knob to the 0 position.
9
WARNING
Risk of burns
Heat builds up when the appliance cover is
closed. Let appliance cool down prior to closing
the cover. Never switch on the appliance with the
cover closed. Do not use the appliance cover to
keep food warm or as a surface for placing
objects on it.

Overheating protection

In the event of overheating, the appliance automatically
turns off the heating element to protect the appliance
and cabinets. The illuminated ring behind the control
knob flashes fast. Turn off the appliance and let it
completely cool down.
The appliance can overheat if:
▯
there is too little oil or fat in the frying basin.
▯
an oil level has been set although there is fat in the
frying basin.

Safety shut-off

For your protection, the appliance has a safety shut-off
feature. Every heating operation is switched off after
four hours if the appliance is not operated during this
time. Even after a power outage, the heating element
stays switched off. The illuminated ring behind the
control knob flashes.
Turn the temperature control knob to 0. You can then
operate the appliance in the way to which you are
accustomed.
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or the oil level