ELECTRIC BISTOURY
INDEX
1.1 - AVANT-PROPOS ................................................................................. 3
1.3 - NORMES............................................................................................... 3
3 - COMPOSANTS........................................................................................ 5
4.2 - OPERATEUR........................................................................................ 6
5.1 - COMMANDES ...................................................................................... 8
5.2.3 - Conseils ............................................................................................ 9
6 - ENTRETIEN ........................................................................................... 10
6.1 - NETTOYAGE ...................................................................................... 10
6.2 - STERILISATION ................................................................................. 10
7 - DIAGNOSTIC......................................................................................... 11
8 - ACCESSOIRES ..................................................................................... 11
8.1 - ELECTRODES.................................................................................... 11
9 - ANNEXES .............................................................................................. 12
9.3
F - 2
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