Ascaso BARCELONA BABY T Manuel De L'utilisateur page 18

gauge will show a pressure between 1 and 1.5 bar depending on the set point) in order
to start using the hot water or steam function.
9 - Coffee preparation
You can use any type of coffee. For optimal results, we recommend using mixtures
prepared for the preparation of espresso coffee since the grinding point will be
adequate. If the coffee comes out very quickly or very slowly, it will be necessary to
change the type of coffee for another fine or coarser grind and experiment with the
pressing according to our preferences.
The steps to follow are:
1. Connect the machine.
2. The 3 keys of the keypad must be permanently illuminated, which indicates that
the coffee machine has reached the ideal temperature to make coffee.
3. Press the XL key (continuous coffee output) of the keypad and let water through
the group. Do this action before making coffee, eliminate waste and balance the
temperature for optimal service.
4. Fit the filter holder (with a filter) in the group (6). The
filter must be filled 3/4 of its capacity, once pressed
(see Diagram 5).
5. Clean coffee residues that have been deposited on the
edges of the filter so that the adjustment is perfect.
6. Insert the filter holder in the group (6) starting from your
left and turning to the right with enough final pressure
(see Diagram 6).
7. Place the cups or cup on the rack and press the keypad in the desired selection.
The perfect extraction of an espresso requires
20/25 seconds.
18