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General Cleaning
Before cleaning any part
of the oven, be sure the electronic oven
control is turned off or else push the
CANCEL pad. Wait until the oven is
cool.
Surfaces
Aluminum (Trim Pieces)
Control Panel
Glass, Painted and Plastic
Body Pieces and Decorative Trim
Porcelain Enamel Broiler Pan
and Grid, Door Liner
Oven Rack(s)
Oven Door
(Typical Down Swing Door Shown)
All manuals and user guides at all-guides.com
Cleaning Various Parts of Your Wall Oven
Before cleaning any part of the wall oven, be sure all controls are turned OFF and
the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS
POSSIBLE. REGULAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR
CLEANINGS LATER.
How to Clean
Use hot, soapy water and a cloth. Dry with a clean cloth. DO NOT scour or use all-purpose
cleaners, ammonia, powdered cleansers or commercial oven cleaner. They can scratch and
discolor aluminum.
Lightly spray the control panel with a liquid cleaner. Wipe with a soft cloth or paper towel.
DO NOT use abrasive cleaners or scouring pads. These can permanently damage the
control panel surface.
For general cleaning, use hot soapy water and a cloth. For more difficult soils and built-
up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes.
Rinse with a damp cloth and dry. DO NOT use abrasive cleaners, spray cleaners or scouring
pads on any of these materials. These cleaners can permanently damage the control pad
surface.
Gentle scouring with a soapy scouring pad will remove most spots. Rinse with equal
amounts of ammonia and water. If necessary, cover difficult spots with an ammonia-
soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and
then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove
all cleaners or the porcelain may become damaged during future heating.
Oven racks may be removed or left in the oven during the self-clean cycle for cleaning. If
removed, clean by using a mild, abrasive cleaner following manufacturer's instructions.
Rinse with clean water and dry.
If the racks are cleaned by running them through the self-clean cycle, their color will turn
slightly blue and the finish will be dull. After the self-clean cycle is completed and the oven
has cooled, rub the sides of the racks with wax paper or a cloth containing a small amount
of baby oil or salad oil. This will make the racks glide easier.
To clean oven door, wash with hot, soapy water and a clean cloth.
Care should be taken not to damage or remove the oven door seal.
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