Preheating The Oven; Fast Preheating; Setting The Cooking Duration - Bauknecht BCVM 8100 Manuel D'utilisation Et D'entretien

Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

PREHEATING THE OVEN

200°C
--:--
TEMPERATURE
COOK TIME
Conventional
No
--:--
Start
PREHEAT
END TIME
200°C
--:--
TEMPERATURE
COOK TIME
Conventional
Yes
--:--
Start
PREHEAT
END TIME
To preheat the oven before placing food in it, the preselection must be modified as follows:
1.
Turn the "Browse" knob to position the cursor at preheating.
2.
Press the button
to select the parameter: the message "No" flashes.
3.
Modify the parameter by turning the "Browse" knob: "Yes" appears on the display.
4.
Confirm the choice by pressing the button

FAST PREHEATING

To preheat the oven quickly, proceed as follows:
1.
Turn the "Functions" knob to select the fast preheating function.
2.
Confirm by pressing the button
3.
If the proposed temperature is that desired, turn the "Browse" knob to position the cursor at "Start", then press the button
To modify it, proceed as described in the previous sections. An acoustic signal will sound when the oven has reached the set
temperature. At the end of preheating, the oven automatically selects the conventional function
The food can now be placed in the oven for cooking.
4.
To set a different cooking function, turn the "Functions" knob and select the required function.

SETTING THE COOKING DURATION

180°C
--:--
TEMPERATURE
COOK TIME
Conventional
No
--:--
Start
PREHEAT
END TIME
180°C
00:01
TEMPERATURE
HH:MM
Conventional
No
19:01
Start
PREHEAT
END TIME
This function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by
the selected function, after which the oven switches off automatically.
1.
To select the function, turn the "Browse" knob to position the cursor at "cooking duration".
2.
Press the button
to select the parameter; "00:00" flashes on the display.
3.
Modify the value by turning the "Browse" knob to display the desired cooking time.
4.
Confirm the selected value by pressing the button
BROWNING
At the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function
can only be used when a cooking duration has been set.
Cooking finished at 20:00
^ to prolong, OK to brown
At the end of cooking time, the display shows "^ to prolong, OK to brown". Press the button
browning cycle. This function can only be carried out once.
All manuals and user guides at all-guides.com
200°C
TEMPERATURE
Conventional
No
Start
PREHEAT
200°C
TEMPERATURE
Conventional
Yes
Start
PREHEAT
.
Frozen Food
Defrost
Warm Keeping
Specials: For defrosting food
: the settings appear on the display.
180°C
TEMPERATURE
Conventional
No
Start
PREHEAT
180°C
TEMPERATURE
Conventional
No
Start
PREHEAT
Browning
--:--
COOK TIME
--:--
END TIME
--:--
COOK TIME
--:--
END TIME
180°C
TEMPERATURE
Turn +/- to adjust ...
Start
- 00:30
HH:MM
19:01
END TIME
- 00:30
COOK TIME
19:20
END TIME
.
- 00:05
COOK TIME
20:05
Browning finished at 20:05
END TIME
IT28
.
, and the oven starts a 5 minute
.

Publicité

Table des Matières
loading

Table des Matières