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Dear Customer,
Congratulations on purchasing this equipment. Please read this manual carefully and take care of the fol-
lowing hints on installation and use to avoid technical damages. Any failure caused by ignoring the items
and cautions mentioned in the operation and installation instructions are not covered by our warranty and
any liability.
• Failure to follow these instructions could result in death, serious injury, and/or property loss. Read and
follow instructions carefully before using the barbecue! Always read the owners manual before using the
device and follow specific usage, assembly and safety procedures.
• The appliance is designed for OUTDOOR HOUSEHOLD USE Only.
• Never use the appliance inside a house, trailer, tent, garage, or any enclosed area because carbon monox-
ide may accumulate and cause death.
• Do not use the appliance as a space heater. Set up the barbecue way from buildings, dry leaves, or any
combustible materials. Avoid high traffic areas and always cook in a well-ventilated area. Be mindful of
windblown sparks.
• Do not ever use the grill unless all parts of the unit are firmly in place and the unit is stable.
• Do not wear loose clothing with hanging shirt tails, frills, or apron strings around the barbecue when light-
ing or cooking.
• Never allow children to operate the grill or play near it. Keep animals and bystanders out of the barbecue
area.
• Do not allow anyone to conduct activities around the appliance when it is in use, or immediately following
its use. Never operate the appliance near combustible surfaces.
• Once the appliance has been lit, do not touch the charcoals to see if they are hot.
• Allow coals to burn out completely and let the ashes cool for 48 hours before disposing of them.
• Dispose of cold ashes by wrapping them in heavy-duty aluminium foil and putting them in a non-combus-
tible container. Be sure there are no other combustible materials in or near the container.
• Do not burn trash, leaves, paper, cardboard or plywood in the barbecue. The use of seasoned hardwood is
recommended. Avoid using softwood such as pine or cedar because they are likely to throw sparks.
• Keep all screws and nuts tight to be sure barbecue is in safe working condition.
• Inspect on regular basis to ensure that the barbecue is operational.
NOTE: After repeated use, a discolouration of the metal will occur.
7
Safety Instructions
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