Kalorik MAXX Mode D'emploi page 25

Dehydration*:
Food Thickness
Apples 1/16"-1/8"
Pineapple 1/8"-1/4"
Jerky 1/4"
(GROUND
TURKEY/
BEEF)
To use your MAXX as a dehydrator: Slide the 2-in-1 dehydrator/steak tray into
the top level. Place the Air frying basket in the 3rd level for best air flow.
Additional time will lead to crispier results. Times will vary depending on initial
thickness. We recommend checking the doneness of your dehydrated foods at
the initial cooking time indicated and adding afterwards as needed when
dehydrating a type of food for the first time.
*Accessories vary by model.
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Accessory Level
Dehydration Top
tray + Air (DEHYDRATOR)
Frying + 3rd (AIR FRY)
Basket
Dehydration Top
tray + Air (DEHYDRATOR)
Frying + 3rd (AIR FRY)
Basket
Dehydration Top
tray + Air (DEHYDRATOR)
Frying + 3rd (AIR FRY)
Basket
25
Setting Temperature
Dehydrate 135°F
Dehydrate 135°F
Dehydrate 155°F
AFO 46045 – 200723C
Time
3 ½
hours
+ 2-4
hours
4
hours
+2-4
hours
4-6
hours