Kalorik MAXX Mode D'emploi page 18

• When the cooking time has elapsed, the unit will beep. The heating
elements will turn off and the display panel will show "OFF OFF". Please
note, although the unit has powered off, the fan will take an additional
3 minutes to cool down before coming to a complete stop and
beeping one last time.
• Bake function is best for foods that require rising like cakes, quick
breads and loaves, soufflés, and the like.
CAUTION: Carefully take out your food with oven mitts and using the tray
handle.
Notes:
• Cooking process can be cancelled at any time before the timer
finishes counting down by pressing the Start/Stop button.
• Food gets cooked quickly during broil, it is best to watch over food to
not overcook.
Function
Recommended for
foods that would
normally be prepared
Bake
in a conventional
oven.
Used for meats such as
beef, chicken, or pork.
Also used for top
browning casseroles
and gratins.
Broil
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Description
• Works with prepacked frozen meals.
• For best results, preheat the oven at
least 5 minutes at the desired
temperature.
• Recommended accessories: baking
rack and/or backing pan.
• Preheat the oven for 5 minutes.
• For best results, use the top slot.
• This function usually requires shorter
cooking time.
• Food gets cooked quickly during
broil, it is best to watch over food to
not overcook.
• Do not use glass oven dishes to broil.
• Recommended accessories: baking
rack in top slot and baking tray in
lower slot to catch grease drippings.
• CAUTION: Aluminum foil is not
recommended for covering the
rack. If covered, the foil prevents
the fat from dripping into the drip
tray. Grease will accumulate on the
foil surface and may catch fire.
18
Info
AFO 46045 – 200723C