Selecting A Cooking Mode - hestan KMWC24 Mode D'emploi

SELECTING A COOKING MODE

FOODS AND BEST COOKING METHODS
Foods and Best Cooking Methods
There's an easy way to cook each of your favorite foods. Matching the best method and setting to the
food is the secret to success time after time. This chart keeps it simple by giving you the everyday
guidelines you need. Now you can tell at a glance whether it's best to use the Convection or Microwave
only method, the Broil setting or combination cycles of LOW MIX/Bake or HIGH MIX/Roast.
Convection
Broil
Food
Bread & Rolls
Biscuits
Bread loaves
Rolls
Cakes
Bundt
Cupcakes
Layer Cakes
Loaf Cakes or Quick Breads
Muffins
(regular size)
Muffins (bakery-
style, large size)
Rectangular Cake
Tube Cakes
Cookies
Bar
Brownies
All Other Cookies
Desserts
Cheesecake
Cream Puffs or Eclairs
Crisps or Cobblers
Frozen Convenience Foods
Bake under 20 min.
Bake over 20 min.
Microwave
Convection Low Mix
Conv Bake
#3 1-12 cup pan
Conv Bake
#1 13x9x2 pan
Conv Bake
#2 13x9x2 pans
High Mix Broil Microwave
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