Baking And Roasting - Zanussi ZOA3572XMU Notice D'utilisation

BAKING AND ROASTING

Cakes
Top / Bottom Heat
Food
Temperature
(°C)
Whisked 170
recipes
Short- 170
bread
dough
Butter-milk 170
cheese
cake
Apple 170
cake (Ap-
ple pie)
Strudel 175
Jam-tart 170
Fruit cake 170
Sponge 170
cake (Fat-
less
sponge
cake)
Christmas 170
cake /
Rich fruit
cake
Plum 170
1)
cake
Small 170
cakes
150
1)
Biscuits
True Fan Cooking
Shelf posi- Temperature
tion (°C)
2 160
2 160
1 160
1 160
2 150
2 160
2 155
2 160
2 160
2 160
3 160
3 150
Time (min)
Shelf posi-
tion
2 (1 and 45 - 60
3)
2 (1 and 24 - 34
3)
2 60 - 80
2 (1 and 100 - 120
3)
2 60 - 80
2 30 - 40
2 60 - 70
2 35 - 45
2 50 - 60
2 50 - 60
3 (1 and 20 - 30
3)
3 20 - 30
Comments
In a cake
mould
In a cake
mould
In a 26 cm
cake
mould
In two 20
cm cake
moulds on
a wire
shelf
In a baking
tray
In a 26 cm
cake
mould
In a 26 cm
cake
mould
In a 26 cm
cake
mould
In a 20 cm
cake
mould
In a bread
tin
In a baking
tray
In a baking
tray
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