Tables And Suggestions - Cooking Vegetables; Tables And Suggestions - Cooking Fish - Gorenje BM 1120 AX Mode D'emploi

Cooking with microwaves
Tables and suggestions – Cooking vegetables
Food Quantity (g) Added liquid
Cauliflower
Broccoli
Mushrooms
Peas & carrots,
frozen carrots
Potatoes
Peppers
Leeks
Frozen Brussels
sprouts
Cabbage
Tables and suggestions – Cooking fish
Food Quantity (g)
Fillets of fish
Whole fish
500 1/8 l
300 1/8 l
250 -
300 ½ cup
250 2-3 soup-
spoonfuls
250 2-3 soup-
spoonfuls
250 -
250 ½ cup
300 ½ cup
250 ½ cup
Power
(Watt)
500 650
800 800
460
Power
Position
(Watt)
800
800
800
800
800
800
800
800
800
800
Time
Position
(min.)
10-12
3-5
10-12
Time Resting
(min.) time (min.)
9-11 2-3
6-8 2-3
6-8 2-3
7-9 2-3
8-10 2-3
5-7 2-3
5-7 2-3
5-7 2-3
6-8 2-3
8-10 2-3
Resting
time (min.)
3 Cook with the lid on. Turn them
around when half the time has
elapsed.
2-3 Cook with the lid on. Turn them
around when half the time has
elapsed. It may be necessary
to cover the ends of the fish.
EN
Tips
Spread some
butter on top.
Cut in slices.
Cut in cubes or
slices.
Peel, cut in
equal- sized
parts.
Cut in pieces or
slices.
Tips
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