After Whipping/Mixing - Pacojet Coupe Set Mode D'emploi

Kit conçu pour la transformation d'aliments non surgelés (par ex. viande/poisson, légumes, plantes aromatiques, fruits et fruits secs), la confection de farces, mousses, purées, terrines, hachis, sauces, huiles aux plantes aromatiques, etc. ainsi que pour
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After Whipping/Mixing

7.2.3
After the appliance has switched itself off automatically, complete the following steps:
2
1
45°
1
Remove the protective outer beaker with the paco-
1.
tizing beaker.
To do this, turn the protective outer beaker approx-
imately 90° to the right and into the start position
(handle pointing right) and slide it out at the bottom.
2.
Pacojet 1/Pacojet 2
Remove the combination of the splash guard and
the whipping disc disk (3) downwards from the knife
holder. Turn slightly from right to left (clockwise) to
release the blade head (6) from the knife holder.
Pacojet 2 Plus
Turn the combination of splash guard and whipping
disc (3) one eighth turn (approximately 45 °) from
2
right to left (clockwise).
Then remove this downwards.
Take the pacotizing beaker out of the protective
3.
outer beaker.
Remove the food mixture and prepare for further
use.
Complete a cleaning cycle if you are not planning to
4.
use the PACOJET basic appliance again right away.
Then switch off the appliance at the MAINS
SWITCH.
Please refer to the instructions in the
User Manual for your PACOJET basic
appliance.
EN
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