Table des Matières
Publicité
Les langues disponibles
Les langues disponibles
EN
Setting Bake
Bake cooks with heat that rises from the oven bot-
tom. The heat and air circulate naturally in the oven.
A reminder tone will sound indicating when the set
bake temperature is reached and to place the food in
the oven.
Bake may be set for any oven temperature between
170°F (77°C) to 550°F (288°C).
CAUTION
Always use pot holders or oven mitts when using
the oven. When cooking the oven interior, oven
racks, and cooktop will become very hot which can
cause burns.
Baking Tips:
•
Fully preheat the oven before baking items like
cookies, cakes, biscuits and breads.
•
Use the convection bake function for best results
when baking cookies on multiple racks.
•
Bake is the best function to use for baking cakes.
•
For best results when baking layer cakes using
two oven racks, place racks in positions 3 and 5
and place pans as shown in Figure 14.
•
When using any single rack for baking cookies,
cakes, biscuits, or muffins use rack position 4.
•
Allow at least 2 inches (5 cm) of space between
bakeware for proper air circulation.
•
Do not open oven door too often as it may ex-
tend baking time.
•
Leave oven light OFF while baking.
NOTE
The oven will bake no longer than 12 hours.
If you wish to bake for a longer period, see Chang-
ing between continuous bake setting or 12-hour
energy saving feature in this section for detailed
information.
To set Bake for (default) oven temperature of
350°F:
1. Press Bake.
2. 350° will appear in the display.
3. Press START.
To cancel Bake at any time, press OFF.
To change the oven temperature to 425°F
when the oven is baking:
1. Press Bake.
2. Enter new temperature of 4 2 5 using numeric
keys.
3. Press START.
To cancel Bake at any time, press OFF.
7
6
5
4
3
2
1
some
models
Oven with hidden
bake element
Figure 14: Suggested pan placement for best
results.
OVEN CONTROLS
25
Publicité
Chapitres
Table des Matières
