Technical Details; Description Of The Device; Before First Use - Royal Catering RCSM-20 L Manuel D'utilisation

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  • FRANÇAIS, page 16
I. PRECAUTIONS
1.
All instructions included in this manual must be read attentively with special res-
pect to the parts regarding safety.
2.
This device may be damaged when dropped or hit, so pay close attention during
handling, installation and/or transport.
3.
When connecting the device to the power source, always make sure that the
main parameters are the same as indicated on the techplate. Always make sure
that the main is equipped with a residual current device according to the existing
legislation and safety regulations. Connection must be done by qualified staff.
4.
It is forbidden to interfere (remove, bypass, etc.) with any safety devices imple-
mented in the device.
5.
This instruction manual should be read thoroughly by the operator. Operator
should pay special attention to the parts which concern safety issues.
6.
It is forbidden to use the device for any purpose other than it was designed for.
Inappropriate use of the device may be dangerous for your health and may cause
injuries.
7.
All actions connected with the installation of the device or power connection of
the device must be done by qualified experienced staff only.
8.
It is forbidden to use the device with damaged power wires. After finding such
damage, the device must be switched off and the qualified staff must be notified
in order to replace the damaged parts.
9.
Always switch off the power and unplug the power socket when cleaning and
maintenance.
10. Depending on the type of food processed, the device must be cleaned regularly –
in most cases after every use.
11. In order to avoid contamination and to keep hygiene, all parts of the device and
surroundings which are in contact with food, must be cleaned precisely.
12. It is forbidden to clean the device with corrosive or flammable detergents. It is
strictly recommended to use only cleaning products that are safe for food.
13. Electric parts of the device may be damaged when cleaned with water jet.
14. Clean and dry the device if it is not used for a long period of time, also unplug
the power socket.
15. Package materials as well as electrical and electronic parts of the device should
be disposed in accordance with local legislation.
II. TECHNICAL DETAILS
Model
RCSM-20L
Bowl Capacity (dm3)
20
Max. Kneading Capacity
8
(kg)
Mixing speed (r/min)
185
12
RCSM-30 L
RCSM-40 L
RCSM-50 L
30
40
50
12
16
20
101/202
101/202
101/202
Rev. 02.06.2017
Bowl Speed (r/min)
15
Voltage
230V 50Hz
Power (kW)
0.75
III. DESCRIPTION OF THE DEVICE
IV. USAGE PURPOSE
The RCSM-20L, RCSM-30L, RCSM-40L, RCSM-50L Spiral Mixers are intended for
mixing flour / kneading dough.
Any damage resulting from a non-conform use of the device is payable by the user.
V. BEFORE FIRST USE
Checking packaging upon consignment.
Upon receipt of the goods, check the packaging for integrity and open it. If the pa-
ckaging is damaged, please contact your transport company and distributor within
3 days, and document the damages as detailed as possible. Do not turn the packed
goods upside down! When transporting the package, please ensure that it is kept
horizontal and stable.
Disposing of packaging.
Please keep all packaging materials (cardboard, plastic tapes and styrofoam), so that
in case of a problem, the device can be sent back to the service centre in accurate
condition.
Rev. 02.06.2017
8/16
8/16
8/16
400 V 50 Hz
400 V 50 Hz 400 V 50 Hz
0.85/1.1
1.1/2.2
1.1/2.2
1.
emergency „STOP" button
2.
knob switch – „1": device may be tur-
ned on (first speed level - only RCSM-
30 L; RCSM-40 L; RCSM-50 L); „0":
device turned off; „2": second speed
level - only RCSM-30 L; RCSM-40 L;
RCSM-50 L
3.
„START" button
13

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Ce manuel est également adapté pour:

Rcsm-30 lRcsm-40 lRcsm-50 l

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