Recommendations For Preserving The Frozen Food; Deep-Freeze Information - Beko RFNE290I31W Manuel D'utilisation

Operating the product
• Label each pack of food by adding
the date before freezing. You may
distinguish the freshness of each
food pack in this way when you open
your freezer each time. Store the
food frozen before in the front side of
compartment to ensure that they are
used first.
C
The freezer compartment
defrosts automatically.
• Frozen food must be used
immediately after they are thawed
and they should not be re-frozen.
• Do not freeze too large quantities of
food at one time.
Freezer
Compartment
Setting
-18°C
-20,-22 or -24°C
Quick Freeze
-18°C or colder
5.4. Deep-freeze
information
According to IEC 62552 standards, the
product shall freeze at least 4.5 kg of
food at 32°C ambient temperature to
-18°C or lower within 24 hours for every
100-litres of freezer volume.
It is possible to preserve the food for
a long time only at -18°C or lower
temperatures.
Fridge
compartment
Setting
4°C
4°C
4°C
2°C
14 /19 EN
5.3. Recommendations for
preserving the frozen food
Compartment shall be set to -18°C at least.
1. Put packages in the freezer
as quickly as possible after purchase
without allowing the to thaw.
2. Check whether the "Use By" and
"Best Before" dates on the packaging are
expired or not before freezing it.
3. Ensure that the package of the
food is not damaged.
Remarks
This is the normal recommended setting.
These settings are recommended when the
ambient temperature exceeds 30°C.
Use when you wish to freeze your food in a short
time. Your product will return to its previous
mode when the process is over.
Use these settings if you think that your fridge
compartment is not cold enough because of the
hot ambient conditions or frequent opening and
closing of the door.
You can keep the freshness of food
for many months (at -18°C or lower
temperatures in the deep freeze).
Foods to be frozen should not be allowed
to come in contact with the previously
frozen items to prevent them from
getting thawed partially.
Boil the vegetables and drain their water
in order to store vegetables for a longer
time as frozen. After draining their
water, put them in air-proof packages
Refrigerator/User Manual