Rice Cooking - all-clad 9100021341 Guide D'utilisation

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The graduated markings on the inside of the insert are given in cups, these are used for measuring the amount
of water needed when cooking rice.
The plastic cup provided with your appliance is for measuring rice and the table states the quantity of rice
required for the number of servings. 1 measuring cup of rice weighs about 5 oz.
The maximum quantity of water + rice should not exceed the 8 cups mark inside the insert.
Place the appliance on a flat, stable, heat-resistant work surface away from water splashes and any other sources
of heat.
Measure the rice using the plastic measuring cup provided and rinse thoroughly in cold water before cooking.
Pour the rice into the insert. Then fill with cold water up to the corresponding "CUP" mark in the insert.
Note: Always add the rice first otherwise you will have too much water.
Close the lid.
Turn rotary switch on "RICE" position.
Press
button to start cooking.
During cooking, the product displays "Rice" and the progression bar is shown as it cooks.
When the cooking cycle is complete, the slow cooker will automatically switch to the KEEP WARM mode.
The KEEP WARM light will light up.
The KEEP WARM mode can be used for up to 6 hours.
After 6 hours of KEEP WARM, the slow cooker will shut off.
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