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Les langues disponibles

Dear Customer,
We thank you for choosing our product and are confident that this choice will fully
meet your expectations.
Before using this appliance, please carefully read this "instructions for use booklet" in
order to optimize its functional features and eliminate any inconveniences that may
arise from improper use or use that is not in accordance with it.
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Introduction ............................................................................... Page
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Technical Features............................................................................"
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Instructions for use ..........................................................................."
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Package contents. ............................................................................"
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Appliance Controls. ........................................................................."
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Preparation of the Appliance. ..........................................................."
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-
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Appliance Use ................................................................................."
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Useful tips ......................................................................................."
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Useful tips for meat grinding ...................................................."
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How to prepare "FILLINGS" (sausages, etc.) .............................."
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Useful tips for "filling sausages" ................................................"
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Cleaning and maintenance .............................................................."
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Important information ......................................................................"
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Appliance disposal .........................................................................."
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Possible disadvantages ...................................................................."
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Additional instructions ....................................................................."
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Standard Warranty conditions ........................................................."
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How to contact technical support ......................................................"
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Rating label ...................................................................................."

Introduction

Index
EN
28
28
29
30
30
32
32
35
37
38
39
40
40
41
41
42
42
43
43
45
47
48
48
49
50
99
99
27

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