AEG BEB231011M Notice D'utilisation page 17

Use the second shelf position unless
specified otherwise.
MEAT
Pork shoulder, with
rind
Pork shin, 2 pieces
Leg of lamb
Whole chicken
Whole turkey
Whole duck
Whole goose, use
the first shelf position
11.4 Grill
Preheat the empty oven.
Use the fourth shelf position.
Grill with the maximum temperature setting.
GRILL
Fillet steaks, 4 pieces
Beef steak, 4 pieces
Sausages, 8
Pork chops, 4 pieces
Chicken, half, 2
Kebabs, 4
Chicken breast, 4 pieces
Burgers, 6
Fish fillet, 4 pieces
Toasted sandwiches, 4 - 6
Toast, 4 - 6
(°C) (min)
170 120 - 150
160 100 - 120
175 110 - 130
200 70 - 85
160 210 - 240
220 120 - 150
160 150 - 200
(kg)
0.8
0.6
-
0.6
1
-
0.4
0.6
0.4
-
-
MEAT
Rabbit, cut in pieces
Hare, cut in pieces
Whole pheasant
Use the second shelf position.
Set the temperature to 175 °C.
FISH
Trout / Sea bream, 3 - 4 fish 40 - 55
Tuna / Salmon, 4 - 6 fillets
(min)
1st side
12 - 15
10 - 12
12 - 15
12 - 16
30 - 35
10 - 15
12 - 15
20 - 30
12 - 14
5 - 7
2 - 4
ENGLISH 17
(°C) (min)
175 60 - 80
175 150 - 200
175 90 - 120
(min)
35 - 60
(min)
2nd side
12 - 14
6 - 8
10 - 12
12 - 14
25 - 30
10 - 12
12 - 14
-
10 - 12
-
2 - 3