Installing The Cooking Components; Important - Pit Boss SPORTSMAN PB1230SP Guide De Montage

8. INSTALLING THE COOKING COMPONENTS

Parts Required:
1 x Flame Broiler Main Plate (#5)
1 x Flame Broiler Slider (#4)
Flame Broiler Adjusting Bar (#6-2)
1 x
Flame Broiler Adjusting Bar Handle (#6-1)
1 x
3 x Heat Tent (#25)
4 x Porcelain-Coated Casted-Iron Cooking Grids (#2)
Installation:
• Insert the Flame Broiler Main Plate into the main grill. Rest the Flame
Broiler Main Plate on the built-in ledge (on the inside right) of the
Main Grill that directs grease towards the grease bucket spout. Slide
the entire piece to the left side, and the two slots on the Flame Broiler
Main Plate will fit into the rounded ledge above the burn pot. It will sit
slightly at a downward angle. Note illustration 8A.
IMPORTANT: If the Main Plate is resting on the base of the Barrel,
it is installed incorrectly. Poor installation may result in damage to
your Main Grill Barrel.
• Place the Flame Broiler Slider on top of the Flame Broiler Main Plate
covering the slotted openings. Ensure the raised tab is on the left and
the two pins at the bottom of the Flame Broiler Slider place into the
holes of the Flame Broiler Main Plate. To Easily adjust for direct or
indirect flame when cooking. Both Flame Broiler parts are lightly coated
with oil to avoid rusting when shipped. Note illustration 8B.
NOTE: When the flame broiler slider is open, and direct flame is used
while cooking, do not leave the grill unattended for any period of time.
• Insert the Flame Broiler Adjusting Bar through the opening hole on
the left side of the Main Barrel. Add the Flame Broiler Adjusting Bar
Handle on the end outside the Barrel. Next, slide the notched end of
the Adjusting Bar into the locking tab on the Flame Broiler Slider, giving
you adjustable access to the Flame Broiler Slider on the Main Plate. Note
illustration 8C.
• Place the three Heat Tents on the top of the burner. Note illustration 8D.
• Place the Cooking Grids, side-by-side, on the grid ledge inside the main
grill. Note illustration 8E.
NOTE: To maintain the searing and grilling performance of your cooking
grids, regular care and maintenance Is required. See Owner's Manual.
8
8A
5
8B
4
5
8C
C
B
A
6-2
B C
6-2
6-1
8D
25
8E
2
2