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1. WARNINGS
1.1. GENERAL WARNINGS
This manual has been prepared to enable a correct installation, regulation and maintenance of the appliance. It is therefore of basic
importance that the warnings contained in this booklet are carefully read as they supply essential indications regarding the safety of
the installation, use and maintenance.
This manual and the wiring diagram must be stored with care and made available to the operator (technical qualified personnel,
final user) for any future consultation.
The appliance must be installed, tested and serviced by legally qualified personnel.
The appliance has been designed and constructed for the cooking of foodstuffs and should therefore be destined to this sole
purpose for which it has been expressly conceived.
Any use besides this specific purpose does not commit the constructor in any way.
The constructor declines all responsibility with invalidity of the warranty in the event of electrical and/or mechanical modifications.
Any adjustment whatsoever not expressly authorised and in disrespect of this manual will cause the invalidation of the
warranty.
For eventual repairs contact exclusively the authorised service centre and request the use of original spare parts. If in doubt do not
use the appliance and contact professionally qualified personnel. The disrespect of the above conditions could risk the safety of the
appliance.
Observe all existing local regulations at the time of installation. Check that the characteristics of the electric grid correspond to the
data given on the serial plate of the appliance.
The packing materials (plastic bags, polystyrene, nylon, etc.) as potential hazards, must be kept out of the reach of children and
properly recycled according to the existing local regulations.
1.2. TECHNICAL GENERAL WARNINGS
Every appliance has a technical data plate on the right side, reporting the model and the main characteristics: READ
CAREFULLY THE TECHNICAL DATA BEFORE INSTALLING THE APPLIANCE!!!
Place the oven in a ventilated room.
The appliance is intended for professional use and must be used only by qualified personnel only.
Keep off the children from the appliance above all if it is in function.
The appliance should be constantly overseen while operating.
There are surfaces of the oven that become hot during operation. Take care of this.
Ask the installer for information on correct operation and use of the water softener; incorrect or incomplete maintenance is
at the origin of the formation of scale, which would badly damage the oven.
It‟s suggested to install a siphon placed at the exit of drain water, if the model is with steam injection.
Every appliance has a serial plate on the right side.
1.3. GENERAL USE WARNINGS
Starting to use the oven: at the first use .
Pay attention to remove from the cooking chamber all stranger material like manual, plastic bags, polystyrene, nylon, etc,
before starting to operate with the oven
Leave the cooking chamber empty and heat up the oven about 30-40 minutes long at the temperature of 200°C to eliminate
any thermic insulation smell.
Cleaning
Clean the inside and outside surfaces only with warm water and soap or a neutral detergent. Rinse with plenty of water
and dry thoroughly.
Don‟t use abrasive brushes or other damaging materials for the appliance‟s surfaces.
At the end of the working day, clean the inside (above all) and outside of the oven , to ensure smooth operation of the
appliance and to prolong its useful life.
Do not use high pressure water jets when cleaning the appliance.
Avoid any operation that might cause cooking salt to be deposited on the steel surfaces of the oven; if salt is accidentally
spilled, rinse off immediately and thoroughly.
Using precautions
Open the door of the oven slowly, to avoid to get burned by the hot steam.
Never obstruct any air inlet on the oven, in order to not compromise its performance and safety, when the appliance is
operating
Never stretch the power cable.
Breakdown and final disposing
Shutdown the appliance in the event of breakdown or malfunctions.
disconnect it from electrical, gas (if you have a gas oven) and water system.
For the final disposal of this appliance, comply with local regulations in force.
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