13.2,
MAnUALLY RInsInG tHe UnIt.
At the end of the work shift, each unit has to be cleaned with the blind filter.
•
Remove the filter holder (1) from the unit (2) and empty out the coffee grounds.
•
Remove the filter from the filter holder and mount the blind filter (3) provided.
•
Pour specific detergent for coffee machines into the blind filter (3) (for the
amount, see manufacturer's instructions).
•
Start the machine as described in the relative paragraphs.
•
Mount the filter holder (1) with the blind filter on the unit (2).
•
Press the button "
" for the semiautomatic version and the button
"
" for the automatic version.
•
Check on the pressure gauge (4) that the pressure reaches about 9 bar (0.9
MPa), then stop dispensing by pressing the button "
version and any one of the buttons on the selector knob (5) for the automatic
version.
•
Repeat dummy dispensing 4-5 times as described above.
•
Remove the filter holder (1) from the machine and empty out the product.
•
Remount the filter holder (1) with the blind filter on the
machine and repeat dummy dispensing 4-5 times as
described above.
•
Remove the filter holder (1) from the machine and remove
the blind filter.
•
Remove the filter holder (1) from the unit (2), remove the
blind filter and remount the filter.
•
Dispense two coffees to remove any unpleasant flavours.
" for the semiautomatic
5
2
4
3
1
AUTOMATIC VERSION
SEMIAUTOMATIC VERSION
35